Food & Water
It smells worse than it tastes and other lies people tell about durian
By Austin Bailey | October 3, 2019
The Terrifying History of Chocolate
By Jason Woods | October 3, 2019
Despite a lifetime of chocolate eating, I couldn’t tell you how it was made, where it came from or really anything about it until a few years ago. Then I visited a chocolate forest in the Bolivian Amazon, where Heifer worked with families managing and harvesting wild cacao.
5 Ways to Celebrate World Food Day in Your Classroom
By Heifer International | October 3, 2019
5 Super Cute Crafts for Celebrating World School Milk Day
By Heifer International | October 3, 2019
Did you know that September 26 is World School Milk Day? Here are 5 fun and easy activities for celebrating the power of milk in your classroom!
Let's Try eating that moldy thing: The rest of the story
By Austin Bailey | October 3, 2019