Insights from Heifer projects and our work with partners to catalyze local solutions for global impact.
By Surita Sandosham | March 22, 2024
Amid ongoing violence and climate extremes in Ecuador, Heifer’s CEO argues for scaling investments in community-led resilience.
By Heifer International | March 19, 2024
Through Heifer Uganda’s Jinnai Dairy Development project, Lucy overcame many adversities, such as water scarcity and financial challenges, ultimately increasing her farm’s productivity to secure a better future for her family.
With every harvest, smallholder farmers are securing a tomorrow where hunger is a thing of the past.
Meet Heifer’s eco-champions, smallholder farmers collectively driving sustainable change from Senegal’s drylands to Mexico’s seed sanctuaries.
Harnessing the power of collaboration, these women are breaking new ground, sharing their wisdom and resources to cultivate a future of mutual prosperity.
For 80 years, local visionaries have been the heartbeat of Heifer’s mission, transforming communities and crafting sustainable futures.
By Edna Nyamwaka and Flavia Nalubega | March 11, 2024
In rural Uganda, smallholder farmers leverage the sun’s energy to redefine dairy production for a brighter future.
March 10, 2024
By Peter Goldstein | March 1, 2024
Heifer Nepal’s work sparks remarkable gains in women’s economic status, gender equality and societal views on gender-based violence in this new study’s findings.
By Heifer International | February 27, 2024
With support from Heifer Mexico and her women farmers’ group, Magali built a business selling cage-free eggs and gained a new lease on life in the process.
By Heifer International | February 5, 2024
In 2023, Heifer International supported more than 798,000 smallholder farming households across 19 countries to develop their own pathways toward more resilient and productive agricultural systems and market solutions.
By Cesar Sanchez | January 24, 2024
Chart the success of 143 women entrepreneurs from Yucatán state, Mexico, who collectively sold half a million eggs to a major restaurant chain and ushered in a new era of women-led enterprise in their region.
By Alyssa Cogan and Esther Kahinga | January 10, 2024
Access to credit remains one of the greatest challenges for smallholder farmers, especially women. But when Marzan joined a Heifer-supported self-help group, she was finally connected to the network of support she needed to invest in her future.
By Heifer International | December 30, 2023
In a world where 1.4 billion people remain unbanked, Heifer is spearheading financial inclusion to combat global poverty and income disparities.
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