The Thin MonthsPhoto by Russell Powell, courtesy of Heifer International.

Longtime Heifer International supporter Susan Sarandon wrote a piece for the Wall Street Journal this past Sunday. Having narrated the 2011 documentary "After the Harvest: Fighting Hunger in the Coffeelands" (watch clip on our YouTube channel), Sarandon remains interested in the wellbeing of coffee farmers and the connection between Heifer and fair-trade coffee vendor, Keurig Green Mountain, Inc. Read the full text of Sarandon's article here.

Watch a slideshow of photos from our project in Chiapas, Mexico, in partnership with Green Mountain Coffee Roasters


Read previous posts on the Thin Months.

Do you have a favorite fair-trade certified coffee? Share it with us in the comments section below.

Author

Brooke Edwards

Brooke Edwards is from Little Rock, Arkansas, and started working at Heifer International in 2009 as a writer. She has a master's in social work and a bachelor's degree in psychology. She is married, a mother of two, and a wannabe urban farmer, raising her own chickens and killing most of her vegetable crops.