CORNERSTONE: IMPROVED ANIMAL MANAGEMENT
HOW IT WORKS:
In order for livestock to be a healthy and productive part of any farm, Heifer first ensures that the species and breed is an appropriate fit for the area and for the families who will receive the gift animals. Project participants then attend trainings to ensure they can provide the animals with adequate feed, water, shelter and health care. When animals are healthy and productive, families benefit and there is a favorable impact on the environment.
Training and preparation for livestock often takes the entire first year of a five-year Heifer project. Project participants learn animal health and husbandry, integration of livestock into the ecosystem and improvement of the environment. Preparations for animals include building shelters and planting fodder. Heifer also trains community animal health workers who can administer vaccinations and other medicines to keep gift animals healthy.
See where Heifer is working around the world to end hunger.
4 Holstein Heifers donated to Mennonite Vocational School, South Korea by Heifer Project in 1962 | Left to Right: Paul Hochstetler, Ag. Advisor, Kim Byung Chuc, Farm Manager, & Kim Joh Oak, Herdsman
This picture shows the baby jersey and mother jersey. It was taken about two weeks after the birth. | Sung Ji won Orphanage, 1963
Pamphlet produced by Heifer Project during the 1940's & 50's
When Heifer International was founded in 1944, Dan West and his fellow brethren started sending heifers overseas for war relief efforts. Seagoing cowboys would volunteer to help transport the animals! Heifer Int'l has now started purchasing the livestock within the local country, which helps funnel money back into the local economy where the animals are purchased. According to this advertisement in 1946, the cost of purchasing a heifer and sending it overseas was $160. Now a Heifer can be purchased within the country for $500.
Submitted by Addison S. | Age 10 | Iowa