Feast in the Field
Friday, Sept. 18, 2020
Heifer International Campus
Little Rock, Arkansas
Dress in summer white for our eighth annual farm-to-fork event featuring drinks, dinner and dancing.
Heifer International’s Feast in the Field is a celebration of drinks, dinner and dancing that raises funds for Arkansas farmers. Guests dress in summer white for our unique farm-to-fork dinner made with ingredients from local farmers, and then dance the night away with The RVS Band. This local, outdoor event is held at our campus in downtown Little Rock. Proceeds from the event benefit our Heifer USA program.
Tickets will go on sale in July.
Special Thanks to Our Sponsors
Dinner Prepared By
Community Builder Sponsors
Acxiom • Eidolon Communications • Elaine Eubank & Alfred L. Williams • Gill Ragon Owen, P.A. • Graystone Consulting, a Business of Morgan Stanley (McLeod, Stephans Van Liew & Oiler Group) • Integral • Lautman Maska Neill & Company • Parrish Delivery Services • Riggs CAT • RSM US LLP • The Gutierrez Group • University of Arkansas at Little Rock
Alfred L. Williams, Co-Chair • Elaine Eubank, Co-Chair • Susan Brown • Lorri Hambuchen • Keith Riggs • Elizabeth Small • Brook Vines • Mary Wells
Interested in getting involved?
Feast in the Field is a zero-waste event. We use solar panels to power the event, all materials are reused or recyclable, and all food and liquids will be composted by Heifer Urban Farm.
As part of our commitment to care for the Earth, we are dedicated to using eco-friendly, sustainable practices in all areas of our work.
Changing the Way We Farm
Farming, especially on a small scale, is a hard way to make ends meet. Heifer USA helps bring farmers together to build rural, farmer-owned cooperatives in communities that need them most. These cooperatives provide shared services such as marketing, packaging, distribution, credit and loan services.
By supporting Heifer USA, you are helping the hardworking farmers in Arkansas earn a sustainable income.