Introduction to Small-scale Sustainable Farming: Intensive Vegetable Production

Join Heifer USA at Heifer Ranch in Perryville, Arkansas, to learn about small-scale Certified Organic and Certified Naturally Grown vegetable production, the rewards and challenges of starting a farm business, and what resources and knowledge you need to start farming sustainably.

Workshop participants are encouraged to arrive by 5:00 p.m. Light refreshments will be provided. The presentation will begin at 5:30 p.m., and will include a tour of Heifer Ranch's produce gardens, along with time for questions. The program will conclude by 8:00 p.m. Participants who attend the entire workshop will receive a Heifer USA Certificate of Completion.

This workshop is free and open to the public; however, space is limited. Register to reserve your spot today!

For more information, contact Gretchen Schirmer by phone at 501-907-8877, or email at Gretchen.Schirmer@heifer.org.

For directions to Heifer Ranch, see the map below: