Nearly 870 million people around the world don’t have enough to eat, but many of us can only imagine what that feels like. For those who take the challenge to live on less than $1.50 day, it will change our perspective on how being hungry really feels.
From the CEO
Pierre Ferrari, President and Chief Executive Officer of Heifer International share his thoughts and insights on ending hunger and poverty.
When you’re at the helm of an organization fighting hunger and poverty for 70 years, it’s easy to get excited when you see “poverty” as a topic in mainstream media channels.
Family farmers may hold the key to helping stem global crises like extreme hunger, stunted children, water shortages, among many others, says Heifer President and CEO.