Empowering Vision-Impaired Entrepreneurs

In 1998, Heifer Kenya provided 22 heifers along with training to the Set Kobor Women’s Group in Longisa – a group of 65 visually and physically impaired members. In Kenya, the blind are considered a burden to their families and are looked down upon. This group formed to restore members’ dignity and hope while helping them attain food and income security.

With further support through the East Africa Dairy Development project, the blind women and other community groups formed Sot Dairy Company Ltd., which runs a dairy hub with milk chilling facilities. The company’s board includes one chairperson from the Set Kobor Women group.

Heifer International has helped the group earn respect and enough money to care for their needs. Other organizations, like the Kenya Society for the Blind, help with their mobility.

Florence's sweater shop

Photo courtesy of Heifer International

One member, Florence Chepkirui, says her lifestyle has changed dramatically. She can cook, walk about, and accomplish other household chores on her own like preparing cattle feed and milking. Florence and her husband, Michael Kones, co-own a livestock input business. She is also a model farmer, passing on her skills to fellow villagers to improve their dairy practices. Florence also started her own knitting business. She can knit up to four sweaters a day and she sells them in a small shop.

A gift to Heifer International not only provides livestock and training to lift people out of hunger and poverty, but it gives them the opportunity to pursue their dreams of starting a small business which can provide additional employment opportunities in their community.

Click here to learn about other entrepreneurs like Flora Monga in Zambia, Nazar in Armenia or Avet Grigoryan in Armenia.

Click here to donate to Heifer and empower entrepreneurs.

Nelly’s Egg Business

Easter, Zatik in Armenian, is one of the most favorite and anticipated holidays in the Christian world. Everybody greets each other on this day, saying, “Christ has arisen,” receiving the response, “Blessed is the resurrection of Christ.” During the Lenten fasting season 40 days before Easter, Armenian families put lentils or other sprouting grains on a tray covered with a thin layer of cotton, and keep it in a lighted place in their homes until Easter, when sprouts appear. These green sprouts, symbolizing spring and awakening of nature, are the “grass” on which people place colored eggs to decorate the Easter table.

In Armenia, the demand for eggs rises on the eve of Easter, when families buy 2-3 dozen eggs to boil and color. They use the festive eggs to decorate the Easter table.

Since the egg is useful and rich in nutrients, its demand is high not only on Easter eve, but almost year-round. This is probably one of the reasons Nelly Arshakyan, a 13-year-old girl from the Business direction of the YES Youth Club functioning in Dalarik community of Armavir region decided to start a small egg production business in her community.

Nelly's Business Plan

Nelly's Business Plan

In the framework of Heifer Armenia’s YANOA (Young Agriculturists Network of Armenia) project, members of the Business direction of YES Youth Clubs are provided with small seed grants to develop business plans and realize their business ideas, based on the theoretic knowledge they gain during business classes.

Since egg production is profitable, Nelly decided to start her own business. She received 40,000 Armenian drams (AMD), or $100, as a seed grant, and plans to buy 40 chickens for AMD 800, or $2, each. She will spend the remaining AMD 8,000 on medicine and feed for the chickens. According to Nelly’s business plan, in three months the chickens will already be grown enough to lay eggs. In the beginning, Nelly is going to save the money she earns from the sale of eggs and pass on the same amount she received to another member of the Club’s Business direction as a seed grant. After that, Nelly is going to invest money generated from her sales into her small business to enlarge it.

Nelly’s initiative of starting an egg production business and her active engagement in the Club’s activities are indeed admirable and praiseworthy. Hopefully next spring she will already have eggs for sale so that we can buy them for Easter. Buying eggs from Nelly will be mutually beneficial, since we will have home-produced eggs and Nelly, in turn, will earn money.

Story by Liana Hayrapetyan, Heifer Armenia Communication and PR Officer.

Donate to Heifer’s Armenia Small Farmer Project.