Cows in Malawi are a Daughter’s Piggy Bank

Belia Mzukani, 21 years old, (left) her husband Baptista Mzukani, 21, and their 9-month-old baby Esnart in Gomani Folotiya Village, Malawi. Photo by Russell Powell

Baptista and Belia Mzukani have big plans for their daughter, Esnart. At 9 months old the baby is sharp and healthy, and her parents are laying the groundwork for her to stay that way.

The parents each grew up with seven siblings, meaning money, food and other resources were tight. Neither of them made it past 7th grade. That won’t be the case for Esnart, Belia said. She and Baptista plan to have only one more child, an unusual choice in Gomani Folotiya Village in central Malawi, where seven or eight children per family is the norm.

The family has two Heifer cows: Tiyamike, whose name means “Giving Thanks,” and the calf Madalitso, whose name means “Blessings.” Tiyamike’s milk is pulling in enough money that Esnart already has a savings account earmarked for education expenses. “I don’t want her to be denied what she needs,” Baptista said.

Belia and Esnart gather fodder for their Heifer cows. Photo by Russell Powell

From Barely Surviving to Happily Thriving

Happy International Day of Families!

International Day of Families is observed on May 15, as proclaimed by the UN General Assembly in 1993 to reflect how important families are in the international community.

This year’s theme is “Ensuring work-family balance.”

From the UN Secretary-General Ban Ki-moon’s message for 2012:

This year’s International Day of Families highlights the need for work-family balance. The aim is to help workers everywhere provide for their families financially and emotionally, while also contributing to the socio-economic development of their societies.

International Day of Families

Nazmi Meta with his wife and three oldest children.

Work-family balance is critical in the communities where Heifer works. Nazmi Meta’s story illustrates how one family’s dedication to each other, when combined with agricultural support from Heifer International, makes the difference between barely surviving and happily thriving.

The Meta family lives in the Lekaj commune in the Kavaja region of Albania, which encompasses 11 villages with a total of 11,000 inhabitants. Heifer has provided Holstein-breed heifers, donated by Ireland-based Bóthar, to this community since 2005.

International Day of Families

The Meta family with their cows.

Nazmi Meta is the leader of a family of eight. The dramatic story of Nazmi began when he fell off of his bicycle and suffered major injuries. After his accident, he had to stay home from many years, unable to work. Nazmi’s wife became the family’s sole support, as the children were too young. Nazmi’s medications were expensive, putting further strane on the family’s ability to survive.

During this difficult period of the family’s life, they became participants in a Heifer project, and they received a pregnant heifer, along with technical assistance, trainings, agricultural supplies, equipment and concentrated feed for the animal.

Nazmi and his wife have five children ranging from age 4 to 13. Three of the children attend elementary school, while the other two have not yet reached school age.

In a recent visit to the Meta family’s farm, the progress the family has made together over the past several years was evident. The family enjoys the results of continuous hard work on the farm. During the past seven years, the Meta family has increased the number of cows on their farm, and all family members are engaged in the farm work. Thanks to Heifer’s intervention, the family lives in better conditions with a higher income and standard of living.

Many years after his accident, Nazmi said, “I am really happy to be on my feet and take care of my family. In the past there were times when we did not have money to make ends meet.”

This story is one of many families who have benefited from the Heifer Albania program. It is great to see how their life has changed, embracing a positive perspective for their future.

Original field story by Frida Doci, Heifer Albania administrative assistant.

Mother and Daughter Provide for Family through Heifer

Story by: Marina Kazaryan, Project Assistant, Heifer Georgia

Courtesy of Heifer International

When you enter Kazbegi, the mountains will leave you spellbound the very first minute. They surround the place, protecting it from all winds. People of Kazbegi resemble the mountains they live in – not speaking much, strong-willed and not dropping their head in the face of hardships.

“It was such a hard blow for me when my husband passed away,” remembers Nina Badashvili. “After he was gone, I was left with three small kids on my hands and no source to provide for them.” At that time, the region’s economic situation, like the entire country, was severely damaged, following the aftermath of the Soviet Union breakdown. Many families were left unemployed and with no clear prospects for the future. “In some households, men would go to Tbilisi or Vladikavkaz (now in Russian Federation) to find a job there,” says Nina. “I couldn’t afford even that, because there was no one I could leave my children with.”

Nina’s only option was to sell milk and dairy products from her family’s single cow at the market in Vladikavkaz, which, though only 45 km away, was on the other side of the border. Nina would get a ride to Vladikavkaz and spend the whole day at the market trying to sell as much as she could in order to buy flour, oil and salt. “I returned home in the dark,” Nina recalls. “Sometimes there would be no car returning to Kazbegi the same evening, and I had to stay overnight in Vladikavkaz. My children were alone at home, and though I knew I could rely on my elder daughter to take care of them, she was but a child herself.” But even this source of income was not permanent. After several years, Nina’s children grew up. It was time to think of their future. “I wanted to give them the best I could, to make sure they find their way in this world,” she adds. “I wanted them to have good education, so I had to sell the cow to save some money.”

Today, Nina’s eldest daughter is a mother. After separating from her husband, she and her six-year-old son Luka moved in with Nina. “Thank God, this time we don’t have to go through the same hardships,” Nina smiles. Their situation is smoother because Nina joined a Heifer project implemented in Kazbegi. She learned about it from the chairman of the local farmers association and immediately saw it as her chance to help Nato raise Luka. After appropriate trainings, the family received a nice, healthy heifer. “Now we have milk and cheese every day; together with homemade bread, this is a perfect meal for a mountain dweller,” smiles Nina. She says it didn’t take long to see the positive effects of such a diet, as Luka is growing strong and healthy from sufficient milk and milk products. Since the border between Kazbegi and Russia is closed to Georgian citizens, following the escalation of the Georgian-Russian conflict, Nato sells surplus milk in the local market. In addition, dairy products are in great demand among local and foreign tourists who come to Kazbegi for skiing; therefore, the price for these products, especially cheese, is rather high here. “We still manage to save up bit-by-bit,” says Nato. “Last winter, we had a gas oven installed for heating and are now saved from severe Kazbegi winters. This was our dream that finally came true.” Together, Nina and Nato take care of their household, which, besides the heifer, also includes a pig. “I was always close with my mother, and participation in Heifer project together only made these ties stronger,” says Nato.

“I think this is such great and useful work that Heifer International is doing,” says Nina. “The decision to join the project was the most correct I could have made. I can’t thank enough Heifer’s generous donors and American people for conducting this project and giving me, among other people, the possibility to take good care of my family. I’m looking forward to passing on the heifer to another family this year. I hope the new family will take good care of it. I’m ready to help them in any way.”

This Mother’s Day, honor your mother and help more mothers like Nina and Nato build lives of self-sufficiency with an alternative Mother’s Day gift from Heifer.

Hop On Over and Give for Easter

Heifer Hoppy Easter Basket

Our ‘Hoppy’ Easter Basket is filled with shares of a sheep, heifer, goat, rabbits, and a flock of ducks and chicks. These animals give families milk, eggs and meat for nutrition and a source of income. And with additional income there is money for school supplies, medicine and doctor expenses, and improved quality of living. The ‘Hoppy’ Easter Basket offers the hope a family needs for a sustainable future. And this hope continues as each family passes on gifts of animals and training to another. A gift basket from Heifer this Easter lasts much longer and helps more families than the usual Easter basket filled with marshmallow chicks or chocolate bunnies ever could.

Check out the rest of what Heifer has to offer this Easter!

Heifer Easter Basket

From Northern Uganda: “Please don’t Get Tired of Helping Us”

Editor’s Note: I believe, at this point, it is impossible to be an organization with field operations in Uganda to avoid discussing our work in that country and our role in helping rehabilitate families affected by the conflict between the Lord’s Resistance Army (LRA), Allied Democratic Forces–both insurgent groups–and the Ugandan government. Over the next several days, we’ll talk here about our work with families in northern Uganda and share stories from families who have gone from being victims of the conflict to thriving in what is actually a very fertile part of the world.


Original story by freelance writer Christian DeVries. Photos by Russell Powell, courtesy of Heifer International.

Christine Akello with her children.

In Peya, a small village outside of Gulu in northern Uganda, Mrs. Christine Akello is rebuilding her life as well as the shattered lives of 12 children. She provides for her own two daughters, her brother’s five children, three cousins and two other girls.

Christine’s husband, Mr. Nono Benson, died in 1997 from an HIV-related illness. Christine later learned that she was also HIV-positive. “When my husband died, his brothers chased me off because I only had girls, and girls weren’t important,” she said.

After being forced off her husband’s farm, she moved to the Koch-Goma internally displaced persons (IDP) camp, where she lived until 2007. “Life was very difficult because we couldn’t farm. We just depended on the food donations,” said Christine. They were only able to eat once a day, and all they had were beans and ugali (corn meal porridge).

One day while working in a field collecting food for their family, Christine and her daughter, Cavin, were captured by rebel soldiers. They used Christine as a porter to carry things they looted from villages they attacked. “Life in the (rebel) camp was very difficult,” said Christine. “We depended on the mercy of the commanders. When you laid down at night, you weren’t sure you would get up the next morning,” she added.

Christine was able to escape two weeks later when the rebels went on a looting run. The Ugandan government had set up an ambush. When the shooting began, she dropped to the ground and prayed. Many people, including rebels, soldiers and captives were killed in the crossfire. “I survived by God’s mercy,” Christine said.

Cavin was not as lucky as her mother. She was raped by the rebels and spent an entire year in their camp. When she came home, she was carrying her baby.

Those years were a nightmare. The family was under constant pressure. “People were living all the time in fear. We didn’t plan for the future, because we weren’t sure we would make it to tomorrow,” Christine said.

The Koch-Goma IDP camp was dangerously overcrowded, and although there was a healthcare center, “There were far too many people in the camp for the clinic to manage,” said Christine. Her health was terrible, because until 2008, Christine was not taking antiretrovirals to combat the HIV, so she was often sick.

Then Christine heard about Heifer International. Heifer was helping families by providing them with bulls and plows so they could clear land to rebuild their farms. To receive a bull, you had to be willing to move out of the camp and start farming. Christine was happy to leave the camp. Her father helped her relocate where she would be able to participate in the project.

With her father’s help, she built two houses and a cow shed. In October 2008, Christine and four other families received four bulls and a plow that they shared. Together they began clearing land and planting rice.

Christine with one of the family’s calves.

On November 27, 2009, Christine received a dairy cow from Heifer. “I had never even dreamed of having a cow,” said Christine. Now she is producing three gallons of milk per day, and that is their primary source of income. Christine also received a variety of seeds: onion, cabbage, tomato, calliandra, eggplant and Napier grass.

Christine sold alcohol made from corn meal when she lived in the IDP camp to earn money, but it was never enough. Everything she earned used to pay for salt, school books and other essentials. Now she earns $860 per year selling milk and additional income from selling peanuts, eggplant, spinach, jackfruit, mangoes and avocado, for a total annual income of about $1,215.

Christine has participated in many Heifer-sponsored trainings: hygiene, HIV awareness, fodder and pasture management, dairy management, plowing, Heifer’s 12 Cornerstones, and others. Christine’s favorite Cornerstone is Improved Animal Management. “If you practice this Cornerstone, your animals will be healthy,” said Christine. “If your animal is healthy, it will provide more milk and live longer.”

Two of Christine’s sons collect fodder for the family’s livestock.

According to Christine, Heifer is a very different type of organization. While other NGOs brought animals in for families in northern Uganda, they just gave them away. “There were a lot of things we didn’t know,” she said. “If the animal was just brought to me without any training, it would have been dead long ago.”

She believes the trainings Heifer provided were a crucial part of her success. “The project is going in the right direction. We have moved from one to three meals each day. It is a sign that things are getting better,” said Christine. While their typical meals are simple, just peanut paste and spinach, they eat chicken every Sunday, beef twice a week, and they have three meals per day. “We now have a balanced diet,” said Christine. Perhaps best of all, Christine feels much healthier. “I have a lot of energy, and I’m now very healthy,” she said.

Two of Christine’s children cut fodder
for the family’s livestock.

Christine is proud to have completed her Passing on the Gift requirements. In 2010, she passed on a bull, and in March 2011, a heifer. “As we received an animal, it is a blessing to pass on to another family,” she said.

Now she has begun to plan for the future. She had to give up her hopes of going to school when she was very young, but Christine wants all of her children and adopted children to finish school. Even though school fees for so many gets expensive, Christine is happy to pay whatever it costs. She pays for their uniforms, pens, books and paper. “If they study, they will get employment and become self-reliant,” she said.

She knows firsthand that Heifer’s assistance is transforming lives, and she sees it in her community. “For the people who have already received, there has been a big change in their life, but there are still many families who have not yet benefited, and their lives are still very difficult,” said Christine. “People were in the camps for such a long time, and they lost their property, so if more support can come, it will help them to resettle.”

Christine has a modest request: “Please don’t get tired of helping us.”

Two of Christine’s daughters wash dishes
outside their home.

Heifer Project Rebuilds Trust in Northern Uganda

Editor’s Note: I believe, at this point, it is impossible to be an organization with field operations in Uganda to avoid discussing our work in that country and our role in helping rehabilitate families affected by the conflict between the Lord’s Resistance Army (LRA), Allied Democratic Forces–both insurgent groups–and the Ugandan government. Over the next several days, we’ll talk here about our work with families in northern Uganda and share stories from families who have gone from being victims of the conflict to thriving in what is actually a very fertile part of the world.


Original story by freelance writer Christian DeVries. Photos by Russell Powell, courtesy of Heifer International.

Mr. Olum George Patrick was born on his grandfather’s land, just two and a half miles from where he lives now. He left his family’s land in 1980 and purchased his own land in 1985 in Peya, Gulu District.

Olum George Patrick in his garden.

But trouble started for the Olum family in 1986. George Patrick was a tanner by trade. He bought skins and hides from people in the villages around Gulu, then tanned and sold the hides in town. The rebel army did not want people doing business or going into town, so they came to his house.

The rebels accused George Patrick of spying for the government. The rebel soldiers beat him mercilessly, only stopping when they thought he was dead. George Patrick was unconscious for a long time, and the beating severely damaged his mouth and jaw.

The rebels took all of George Patrick’s livestock and money. “We lost all our property,” said George Patrick. Over the years, the rebels killed many of his relatives. They took everything from him.

Later, when they found out he was still alive, the rebels came back and arrested him. They took him to their camp for interrogation. The rebel commander fined him two goats and ordered George Patrick to stop selling hides, or he would be killed. He knew they meant it.

George Patrick had to find day labor to earn money, which was nearly impossible. In 1987, the rebels found him a third time. They accused him of attending militia training and working with the Ugandan army. They marched him back to their base where he was given a trial. George Patrick thought the trial was just for show; he was certain they had already made their decision. “Before you got there, they had already talked, and you would find they had already passed judgement,” he said.

He thought they probably had spies at the meeting, so George Patrick confessed to attending one training to learn about the government, but he had refused to join and hadn’t taken the gun they offered. “Because I didn’t take the gun, they didn’t kill me,” said George Patrick. They released him, and he knew he was lucky to be alive.

His family’s life had become a nightmare. “Every morning, every hour, every day you saw someone get killed. Killing was rampant,” said George Patrick. The rebels kidnapped his younger brothers. His family had suffered so much, so in 1989, they moved in with a niece who lived just outside Gulu. At first it was safe at her house, but soon the rebels grew bolder. In 1996, George Patrick moved his family to the Ongako internally displaced persons (IDP) camp, where they lived until 2008.

In 2000, George Patrick met Esther while doing road construction.

Esther Olum picks peppers.

From 1986-1996, Esther lived with her family on their farm. During the war years, they would sometimes sleep at home and sometimes in the forest. “Things were so unpredictable. Sometimes we would spend a whole week or a whole month sleeping in the bush,” she said. Her family was eventually ordered by army soldiers to move to Ongako IDP camp in 1996. They were told that anyone not in the camp would be considered a rebel.

Life in the camp was only marginally better. “The only advantage of the camp was being able to sleep inside a house away from the beating rain,” said Esther.

In the same camp, George Patrick and his family were sleeping in a small hut surrounded by 15,000 other families. Crowded together so closely, it was inevitable that diseases would be widespread, and malaria, diarrhea and scurvy were just part of the problem. “Sickness was too rampant,” said Esther. “Sanitation was the worst,” said George Patrick. Over the course of two months in 2000-2001, Gulu and the surrounding area was hit with Ebola.

Esther was constantly worried for her family. A relief organization came once a month to give them ground maize, sorghum and cooking oil. She saw the people tried hard to help the IDPs, but it wasn’t enough. They could only eat one meal per day, and they never had meat, unless someone killed a wild pig, deer or antelope. Esther and George Patrick managed to borrow some land near the camp where they planted a small kitchen garden, making them luckier than most.

While still in the IDP camp, Esther and George Patrick heard about an organization that was helping farmers who wanted to rebuild their lives through agriculture. Heifer International was providing families with bulls and plows so they could return home and clear land. Esther and George Patrick were excited to join and began attending Heifer trainings every Tuesday in 2007.

Esther and George Patrick with one of the family cows.

They continued to live in the camp until 2008, when they moved home and began clearing their land. Heifer partnered them with four other families who lived nearby, and together, the five families shared four bulls and a plow. Over the war years, the forest had recaptured the land, so the farmers spent much of their time during those first months creating pasture and crop land. They also had to build new homes, because the old ones had been burned to the ground.

One of their first priorities was building a shed and corral for the dairy cow that Heifer had promised. Once each family had a shed and grew grass to feed a cow, they were given a purebred Frisian Holstein.

It took them an entire month to build their cow shed, but ultimately they did it, and in June 2009, they received a dairy cow as promised. They named her Mama Samba, which means Mother of the Garden, because her manure makes everything grow so well. “She is the flower of my compound,” said George Patrick.

Esther and George Patrick’s daughter and grandson
feed fodder to one of the family’s cows.

Esther was really excited to receive a dairy cow. She knew that the milk would be good for her children to drink, and they would be able to sell extra milk to earn income. Esther and George Patrick now have seven children: four sons and three daughters. Their fifth son, Owiny Stephen, died at age 4 of meningitis while the family still lived in the camp. They also have five grandchildren, one of whom lives with them on the farm.

The trainings from Heifer have been incredibly important as they rebuild their home and farm. “I’m a modern farmer. I can teach other people,” said George Patrick. Esther agrees, “I have learned a lot from this project,” she said. “I got a lot of knowledge on agriculture and animals. I know when my animal is sick or ready to be bred.”

They have participated in many trainings, including home hygiene, gender awareness, planting, Heifer’s 12 Cornerstones, and others. George Patrick loves the Cornerstones training. “I’m now basing my life on these,” he said. He believes, “If you follow the Cornerstones, you will achieve development both physically and spiritually.” He thinks this is part of what makes Heifer so successful. “Other NGOs don’t have this idea of Cornerstones.”

Their favorite Cornerstones are Sharing and Caring and Passing on the Gift. “If you pass to a friend, and your friend passes on, then the gift multiplies very quickly,” said Esther. She is proud that they have passed on both a heifer and a bull. “In the Bible it says to love your neighbor,” said George Patrick. “If you have nothing, then your friend can help provide it for you. When I have many friends, my mind is settled,” he added.

Esther, her daughter and grandson work around one of the
family’s orange trees.

The Olum family has plenty of milk to drink and food to eat thanks to their cow. Every Sunday they eat chicken, and once per week they each eat an egg. When they lived in the camp, “I could not even dream of milk,” said George Patrick. Now they have no problem getting all that they need. “I eat three times a day, and I take milk daily. It gives me health. I am meeting all the necessary requirements for my body to function,” he said. “When I was in camp, I didn’t know my HIV status. Now I know I’m negative.”

They now earn about $800 per year selling milk and cabbages.

While they lived in the camp, they didn’t have any room to keep livestock, but now they have nine local cattle (for meat), two Frisians, 30 chickens and two goats. Their animals produce lots of manure, which helps to produce more crops. “There is a big change,” said George Patrick. When you apply manure, the crops grow faster and with good health.” The manure has increased their cabbage yield 67 percent.

The Heifer project has made changes at a deeper level, as well. During the war years, families didn’t know who to trust, and everyone was suspicious. The project is helping restore trust in the community. Family relationships are also changing. Before the project, George Patrick didn’t get water or wash clothes, and Esther didn’t plant crops. They had specific gender roles, but now they help each other whenever possible. “We are united because we are moving together. We have trust in one another,” George Patrick said.

George Patrick knows Heifer International will be able to spread this type of success to many other families. “The resources that Heifer has given are not wasted,” he said. “With Heifer it is the clients who benefit directly. With Heifer there is so much transparency and accountability. Heifer is trusted.”

Of the project, George Patrick said, “It has had a permanent impact on my life. I only wish the project can continue so that others can benefit.”

New Match Brings Hope to Vietnam

Half of farmers in the Mekong Delta Region of Vietnam live on less than $1 a day. The families in this area struggle with limited land for production, illiteracy, unemployment and lack of clean water and sanitation. As a result, the child malnutrition rate is very high – causing stunted growth and a wide range of diseases.

The main reasons for malnutrition are poor access to resources and lack of awareness about nutrient dense food crops and how to best use available food crops. As malnutrition is intricately linked with poverty and cognitive development of children, decreasing childhood malnutrition in poor farmers’ households is an urgent aspect in the poverty-ending mission of Heifer’s work.
Photo by Matt Bradley, courtesy of Heifer International
Through a special Heifer International matching project, we hope to help more than 4,300 households in the poorest parts of the Mekong Delta region gain self-reliance by providing them with a cow, small animals and extensive training so they can maximize their income from their small farms.
The Vietnamese government has such confidence in our work that it is offering to match more than $765,000 if we can raise an equal amount from our donors. That means every dollar you contribute to Heifer today will have twice the impact, but we must raise a total of $1.3 million to fully fund this important project.
We’ve already raised $236,068 toward our goal. Help us take advantage of the full match by giving today.

Former Ugandan IDPs Reclaim Lives on the Farm

Heifer Uganda’s office in Gulu, Uganda.

Editor’s Note: I believe, at this point, it is impossible to be an organization with field operations in Uganda to avoid discussing our work in that country and our role in helping rehabilitate families affected by the conflict between the Lord’s Resistance Army (LRA), Allied Democratic Forces–both insurgent groups–and the Ugandan government. Over the next several days, we’ll talk here about our work with families in northern Uganda and share stories from families who have gone from being victims of the conflict to thriving in what is actually a very fertile part of the world.


Original story by freelance writer Christian DeVries. Photos by Russell Powell, courtesy of Heifer International.


Coo Pe is a small village in Gulu district in northern Uganda. Today, Coo Pe has a population of only a couple thousand people, but during years of conflict (1986-2008), the population was as high as 62,000.

At the beginning of the war, this area had no name, and there were only a few families living in scattered huts. When rebels came to “recruit” men from this area, the women would tell them “Coo pe,” which means “No men,” and so their village was named. Later, Coo Pe became an internally displaced persons (IDP) camp.

Mrs. Lawac Florence (25) was only 7 years old when her father was killed by rebels for no reason other than he was a man. when her mother died of cancer a few years later, Florence went to live with her uncle, who was later also killed by rebels.

In 1998, she moved to Coo Pe. She had no one to pay her school fees, and no school to attend anyway, so her education ended in Primary 6 when she was 12. She spent the next eight years living in the IDP camp. “Life in the camp was not easy,” said Florence. But she made friends and even met her husband. In January 2001, Florence and Mr. Otema Fred (27) were married.

Fred was also 12 when his family moved to Coo Pe. The rebels had raided his village and burned his family’s house. During the raid, his uncle was killed, and Fred was shot in the leg and back. He spent the next month in a hospital recuperating before moving to Coo Pe. His older brother was taken by the rebels and forced into service for two years. Even after the raid, his family didn’t want to leave their farm. They tried sleeping in the forest and working the land, but it was too dangerous. When they fled to the camp, they took only the clothes on their backs, a few pots and pans, and blankets.

“We lived in that camp for 10 years, and it was not easy,” Fred said. Even after moving to the IDP camp, Florence and Fred didn’t feel safe. The rebels frequently raided Coo Pe and the surrounding area. They abducted children, burned and looted, and took any food they found. In Coo Pe alone, they kidnapped around 5,000 children between the ages of 9 and 15. “They said that those age groups were easy to indoctrinate and wouldn’t be as likely to escape,” Fred said.

Soon after they were married, Florence gave birth to their first child. “Raising children was difficult. Sometimes food aid was delayed,” she said. Aid workers provided them with beans and maize, but it was only enough for them to eat once per day.

Florence and Fred now have three children, and Fred’s younger brother also lives with them.

Peace talks began in 2006, and although the war was still going on, Florence and Fred were among the first group of people to risk leaving the camp. Fred felt that they had no choice. They needed to feed their children.

They moved back to Fred’s parents’ land, but had to completely restart the farm. “We didn’t have anything when we moved back here,” said Fred. The huts had been burned, there were dead bodies and bones form the fighting, the land was overgrown. But worst of all, they had to clear landmines before they could begin planting. They began by planting cassava, maize, beans and sweet potatoes, but farming wasn’t easy.

Fred didn’t know much about farming, so things were only slightly better living outside the camp. “When we moved to the camp, I was still a young boy. I was still learning how to farm, so my knowledge of farming was interrupted,” he said. Fred struggled to pay school fees and medical bills for his family. “They would fall sick quite often,” he said. Food was always scarce. “Even buying them clothing was very difficult,” Fred added.

Twice a day they could eat vegetables and beans, and three times per month they had a little meat, but these meals weren’t balanced, and it was never enough. It seemed like they were always hungry. “If you visited us before, you would have seen the children dressed in rags and crying for food,” said Fred.

Florence and Fred’s oldest daughter feeds the family cow, Flora.

On April 23, 2010, Florence and Fred received a Frisian heifer from Heifer International. They decided to name her Flora, after Florence. Since her arrival, Flora has produced two bull calves and lots of milk. “Before, my children didn’t even know what milk looked like,” said Florence. “This cow has made my family happy.” When the bulls are old enough, they will be sold, and the money will be used to buy a heifer that can be passed on to another family. In addition to the heifer, their family also received cement, seeds and medicine for tick control.

As part of the Heifer project, Fred participated in a variety of trainings, including livestock management, environmental protection, soil and water conservation, gender and HIV/AIDS awareness, vegetable growing, hygiene, and Heifer’s 12 Cornerstones. While Fred doesn’t have a favorite Cornerstone, he is a big believer in Passing on the Gift. “The first step in Passing on the Gift is passing on your knowledge to someone else. Your neighbor needs to have the knowledge that you have acquired so their life can also be changed,” he said.

Before participating in the project, Fred and Florence owned no animals. Now they have 31 animals (one cow, one bull, one local cow, three goats and 25 chickens) and lots of manure. “The manure has helped me in my vegetable garden and on my fruit trees,” said Fred. The orange and mango trees Fred planted were barely growing and produced no fruit until he started using manure, and they have tripled their onion harvest.

Florence and Fred pose with their three children.
Florence and her son work in the family garden picking okra.

Now they are able to grow a wide variety of fruits and vegetables, and they get lots of protein from milk, beans and peanuts. They eat three meals per day, typically consisting of sweet potatoes and vegetables with milk. Eating properly has improved the children’s health. “The milk they are taking now is boosting their immune system,” said Florence. “The problem of malnutrition is no longer there,” said Fred.

The dramatic increase in their income has also been a large impact of the project. “This project has really helped to fight poverty in my family,” said Fred. Prior to the project, Fred worked as a laborer to earn money. “Before it was very challenging. My wife was always pushing me to find work and get money. It caused a lot of quarreling,” he said. Florence remembers how hard Fred worked to try and provide for his family, but “even clothing the family was difficult for him,” she said.

A full day of clearing land earned Fred only $1, and even that work was hard to find. In a good year, Fred earned a total of $116 working as a laborer and selling some maize and cassava.

Now, Fred earns $1,290 a year from selling milk. “There is now a very big milk market here,” he said. He grows and sells onions, maize, okra and eggplant. In total, Fred earns $1,566 per year. Florence is glad for their increased income. “He is not so stressed,” she said. “Now he is a happy man.”

Fred attaches a container to his bike to
transport his goods to market.

Florence and Fred have used this new income to pay for food, school fees for all of their children, to buy a bicycle, chairs, a local cow (for meat production), chickens and goats. Education is very important to Fred and Florence. “A person who is educated has a lot of information and can get a good job,” said Fred.

“I’m now trying to forget the past,” said Fred. “The worries and the pain we felt is going. The bitterness is gone.”

“I want to say thank you to Heifer, because your support has really helped me,” said Fred. “Your support has not been in vain.” Unfortunately, there are many more families who need Heifer’s help. “The people who were affected by the war are too many,” he said. “Heifer is currently able to help a small portion of the total number affected.” He added, “If there was more support, then more people could be helped out of this dire situation.”

In Fred’s opinion, when donors choose to support Heifer International, they are giving to a unique organization. “When I compare Heifer with other organizations, I see a very big difference in sustainability,” said Fred. “The people that Heifer trains can sustain themselves and become totally independent.”

Irish Heifers Given to Romanian Women on International Women’s Day

Editor’s note: We received the following update from Heifer Romania’s Communication and PR Coordinator Laura Manciu on the Irish-bred heifers that flew to Romania to improve the lives of families and communities. Photos by Heifer Romania staff. Read previous posts about these heifers here.

Irish heifers grazing on Romanian hay.

Of the 66 Irish heifers that landed one month ago in Romania, 45 were distributed yesterday for International women’s Day as Heifer gifts to 45 women from Rasca, Cluj County. More than 300 people took part in the celebration.

This original placement ceremony proved to be very special for our women beneficiaries and is part of the Milk for Orphans Project. One cow gave birth the day before the event, and the calf was also brought safely. Each family also received 110 pounds of nutritional supplements to help the animals adapt better and faster to the region’s climatic conditions.

The springtime gifts of Holstein Frisian breed heifers were offered by Heifer International and Bothar Ireland. The Senior Director of Strategy of Bothar, Peter Ireton, attended the event together with the beneficiary families, Heifer Romania team and many other guests.

“It is a pleasure to work again with the Heifer Romania team, which proved once more their professionalism and dedication for social projects,” said Ireton.

His Excellency, Oliver Grogan, the Ambassador of Ireland in Romania, also took part in the ceremony, thanking Heifer Romania and Bothar for their support and encouraging the project participants to follow this path and make this project a great success. He wished to meet personally some of the families and visited them at home.

His Excellency said:

For Ireland and me, it is a great honor to be invited to this celebration where Irish heifers are offered as gifts to women in Rasca. I want to believe that these cows will keep a small part of their Irish heritage. These volunteer activities continue a longtime tradition, which started more than 20 years ago by a few families. Irish farmers are filled with a sense of pride when donating animals, feeling highlighted by the fact that some years ago they were just as poor. I am convinced that the farmers that provided the animals would be very happy to know their cows are in very good hands.

The purebred cows were airlifted from Ireland to Romania, as part of a social and food assurance program that assists farmer families and orphans. The heifers distributed are the second transport sent to Romania, through Bothar and Heifer International by Irish farmers. Since January 18, the heifers spent a month and a half in quarantine, and on International Women’s Day were given as gifts to female beneficiaries of Heifer International.

“I never believed that anyone would give me such a valuable gift. I will take good care of the heifer, and my family is happy to pass on the gift to another family, just as poor as us. I will help others just as I was aided and will donate milk to the orphan children,” said Livia Rosu, one of the recipients.

Media representatives were present, and the event had coverage at all levels. There was one TV channel that broadcasted the ceremony live. This project is already well known thanks to the first transport of airlifted heifers. Up to now, 91 heifers were distributed in Rasca, and the community is working hard to make this project successful.

During the event, the beneficiaries’ children delighted the crowd with traditional folkloric songs and dances.

Crowds gather to see the Irish heifers.
His Excellency, Oliver Grogan and Peter Ireton visit a beneficiary family.
His Excellency, Oliver Grogan, offering gifts to young artists who performed
Romanian folkloric dances
His Excellency, Oliver Grogan visiting the Tise family animal shelter.
His Excellency, Oliver Grogan, with new women project beneficiaries.
His Excellency, Oliver Grogan; Ioan Morar, the Mayor of Rasca;
Peter Ireton, Senior Director of Strategy of Bothar;
Ovidiu Spinu, Country Director of Heifer Romania;
Vasile Cozma, Vice Governor of Cluj County
Peter Ireton and His Excellency, Oliver Grogan, with some of the Romanian beneficiaries.

Heifer Romania Country Director Ovidiu Spinu said, “Part of the heifers that are already in their new homes have given birth to beautiful offspring. Their owners are pleased that the animals adapted very well and are much more productive than the local breeds. It was easy for the Irish Frisian to adapt to the conditions as Rasca, as previously these animals were kept outside, freely on pastures.”