Heifer increases goat productivity in Nepal

In January Heifer launched its dream project for Nepal, Strengthening Livestock Value Chain (SLVC). Its goals are to increase meat and milk production to substitute current imports and create a unique value chain for meat and milk that incorporates smallholder farmers not only in the production phase but also in marketing it. But there was a glitch. Over the years degradation of genetic merit in goats resulted in lower levels of productivity. In layman’s terms, they had fewer babies who did not grow as well and farmers could not sell them for good prices.

Farmers of Ladavir in the Sindhuli district in eastern foothills of Nepal are a part of a unique classroom under the Community Initiative for Genetic Improvement in Goats (CIGIG). Here they learn about how to improve production of goats through selective breeding. These farmers are not new to rearing goats but what they learn in this classroom will teach them to do so in a more scientific way through observation and intervention. To put it simply, it’s the Mendel’s Law in action. A pool of healthy genetically superior does and bucks will be produced by the end of the project and will be marketed across communities around the country to in-turn increase their production. Ladavir will be a training ground and resource village for genetically superior high productivity goats.

Heifer’s work around the world is not just limited giving animals and agricultural inputs if farmers but also extends to doing what needs to be done to bridge the gaps between the present that the future that Heifer envisioned together with the families it works with. CIGIG is one such initiative.

Participants of the first CIGIG class mull over a poster that depicts how to select a good male and female goat from physical traits for breeding.

Coming To A Mailbox Near You

It’s that time again. The latest edition of World Ark should be hitting mailboxes around the country.

The August issue is chock-full of interesting facts and figures, gorgeous photography and an article all about grasscutters. Don’t know what a grasscutter is? Check out the story about the new livestock that is making farmers in Ghana very successful.

Or dive into one of our Heifergraphics on water usage. You might be surprised to know that it takes A LOT more water to brew a gallon of coffee than it does to brew a gallon of tea, for example.

You can also visit the highlands of Peru through this issue. Writer Brooke Edwards tells how Heifer has helped diversify the alpaca population in the Andean mountains aided by some stunning photography by Dave Anderson.

So be on the lookout for your copy. If you don’t get World Ark in the mail, never fear! Our online page-turner edition can be accessed with the click of your mouse.

Happy reading!

Heifer CEO in Nepal: First Steps into Sustainability

On his first day in Nepal, Heifer International President and CEO Pierre Ferrari found himself among a group of withdrawn yet excited women in an unused classroom in the village of Kabilash in Chitwan district, a jostling 45-minute drive uphill on a dirt track that was patched up from recent landslides especially for his visit. The ethnic tribal women spoke of the challenges of and their aspirations for Heifer’s signature project, of which they were going to be a part. This was a first for Ferrari. Having traveled through Nepal in February 2011 and having heard about the country’s achievements in implementing transformational projects ever since he joined Heifer, Ferrari was more accustomed to strong women displaying confidence. “It validated the time and money we put into trainings to build the social capital to strengthen and transform women,” said Ferrari.

The women in Kabilash are part of a groundbreaking effort in Nepal that will scale up Heifer’s work to end poverty and hunger by increasing goat and milk production by helping women farmers increase production and enabling them to take part in the value chain through cooperatives formed and led by women. The overarching goal of the project, reducing importation of live goats and milk, will increase income for smallholder farmers through increased production and participation in the value chain, which will ensure that they get a fair share of the profits.

Heifer’s plan in this beautiful but resource-poor community is to establish sustainable partnerships with the local government, which is a co-funder of the project. “Our five-year plan consists of improving livestock and agriculture to help the people of this village escape poverty,” said Village Development Committee Secretary Pradhumna Khadka. “So when Heifer came to me with an opportunity to partner, I accepted it without any reservations.”

This is a partnership that works for all. Because after Heifer completes its work in Kabilash, it can be assured that the impacts will be exponential. “By this time, Heifer will have strengthened the farmers, the cooperative they form, and the agents of development, the government organizations, who are there to stay,” said Parbati Rawal, executive director of SRAM, a Heifer local partner NGO that will implement the project in Kabilash.

Heifer Nepal is geared up to implement similar projects in 28 districts of Nepal in the next five—an ambitious plan that has already been able to seek support in forms of resource leverage and collaborative partnerships from the national and local government and other development agencies.

Why Water Buffalo?

It is truly astounding how each gift of livestock can change the lives of Heifer participants all around the world. I’ve seen it each time I’ve traveled for work. But I’ve never been more impressed than when I saw some water buffalo projects on my trip to Cambodia in 2010.

San Pheap, 12, Sok Phong, 7, and Sieng Hai, 6, on a water buffalo in Chrey Krem, Cambodia.

Imposing creatures to be sure, water buffalo are actually quite gentle and patient (as you can see from the photo above as this animal allowed three little boys to ride on her back).  It was really fun to watch Seng Ouy bathe his family’s water buffalo. The animal’s reaction to the bath reminded me a lot of what my basset hound looks like when I put him in the tub to wash him down.

Water buffalo are prized in Cambodia. Often too expensive for smallholder farmers to purchase on their own, water buffalo often serve as “living tractors” for farming families in Southeast Asia. The draft animals can help families plant up to five times more crops than they would be able to plant by hand.  And rice planting is backbreaking work.

water buffalo bath

Seng Ouy, 19, washes the family's water buffalo.

The gentle giants also provide families with milk rich in calcium and protein that can transform malnourished children. Plus, the fats in buffalo milk make it ideal for processing into cheeses that also help build strong bones.

Another benefit families see from water buffalo is manure. Adult water buffalo produce about six tons of manure a year, and for families that have biogas digesters, that manure provides precious methane to power cook stoves and lamps.

Give the gift of a water buffalo today. You’ll be providing a family with a valuable tool that will give them plenty in return.

This post is part of our What to Give series, where we’re helping you choose the best Heifer gift for your loved ones. Read previous What to Give posts here, and subscribe to the What to Give series here.

Still don’t know what to give? Check out our entire online Gift Catalog.

Follow me to the Philippines

Next Wednesday, January 23, I’ll be departing for the Philippines. Like we told you last month, I’ll be traveling there to report on the rebuilding efforts after the damage caused by Typhoon Bopha last month.

Photo By Nacho Hernandez

I’ll be going to to Sta. Josefa where at least 366 families in two projects were significantly affected, with homes damaged or destroyed. More than 250 pigs were lost, as well as 90 goats. Rice, corn and banana crops were significantly damaged, and initial estimates from Heifer communities place damages at $550,000.

I hope you’ll check back in on the blog periodically, as I intend (depending on connectivity) to blog while there about the families affected by the typhoon and also about Heifer’s Community Managed Disaster Risk Reduction program, which helped our project participants prepare for the typhoon.

In the meantime, you can give to Heifer’s Disaster Rehabilitation Fund. While Heifer is not a first responder, as part of our program work, we help our at-risk communities prepare for the potential impact of disasters.  Even so, natural disasters often overwhelm a community’s ability to respond. Our Disaster Rehabilitation Fund is a pool of money that can be accessed by country offices affected by disasters that exceed their ability to cope.

My Travels in India

Greetings from Nepal!

Currently I am in Kathmandu, and almost halfway through a three-week trip visiting Heifer’s work in India, Nepal, Thailand and Cambodia. My days have been packed with meetings and project visits – I am energized by the people and their stories!

As there is so much to tell, and I’ve only spent one day so far in Nepal, I’ll update you on my time in India.

Rameba Devi and her daughter Madhu,  with a family goat  in the Shitlapur village of India.

Until now, I had not had the opportunity to visit our work in India. It was a pleasure meeting all of our India staff! I am traveling with Dr. Mahendra Lohani, Vice President of Asia/South Pacific program and Avni Malhotra, Country Representative.  The range of partnership opportunities is incredibly diverse here.  We met with other NGOs, foundations, and government ministry representatives. There is a vast knowledge of development focused on animal husbandry that can contribute to Heifer’s work.

Locations in India where Heifer CEO, Pierre Ferrari, traveled.

We visited two project sites in Bikaner, a remote and desert like area. The first project involved about 250 original families. The project is 18 months old and is a classic Heifer project with goats as the livestock component. The results have been impressive – home gardens, rain harvesting systems and livestock training. Our next visit was deep in the desert to a project that has just begun. The women’s groups have started saving and are participating in Cornerstone Training.  Even though these women have lived in the same village they hardly knew one another because religion and caste kept them separated. Now, because of the project, they meet, eat together, work together, share their family stories and, ask their husbands to share the household work! Prior to my arrival, the women spoke on camera about the changes they have seen experienced. Can you believe these transformations have taken place in just three months? This is the first time I have met a group in its early stages and we had a very open dialogue and exchange on a range of issues from alcohol abuse to maternal health (too many die in childbirth) to water availability. You can feel that these women are committed to the process and are hopeful about the future. Being with these women was so inspiring because they recognized the need for changes in their lives. I promised to return in two years if they achieved certain goals they set for themselves – I’m looking forward to that!

In traveling through India, it is very apparent that the Indian political and economic conditions are truly unique with vast disparities in income and wealth. The government is quite active in development and they are increasing their attention to the rural sector.  During our visit we have already met with several local state legislators and other officials. They are very interested in collaboration given the demonstrable success of our approach. Integration and partnership with government at the national and state level will be key to scaling our efforts as strategically desired. In our various meetings with different ministries, they were very interested in our work in scaling up our impact, women’s empowerment, social capital, community building, and Passing on the Gift.

Koirganwa Village, East Champaron District, India

Our Heifer India staff is well connected and arranged for meetings with many NGOs such as GALVmed, Elanco, and Digital Green. We explored many subjects, including the issue of poultry and the economic value to small holder farmers (each chicken could potentially increase their income by $150) and technical and communication platforms and systems, Relationships such as these will be beneficial as we move forward.

We ended our time in India with a small reception with NGOs, mostly Indian.  We discussed a variety of issues centered on the role of INGOs five to 10 years from now.  I know that Heifer is taking steps in the right direction; there is much to learn and much to do!

All in all, my trip to India was a true eye-opening experience.  It allowed me to re-calibrate many beliefs and views.  I learned a lot.   Heifer’s future in India is in good hands – the needs are huge and the opportunity to do superb, values-led and impactful work is there for the doing.

Sumitra Devi with her daughter Anita and a family goat.

And now, my work begins in Nepal. More to come soon!

Heifer Gets $8.5 Million From Gates Foundation for Africa Dairy Work

One of Heifer International’s biggest projects is EADD – the East Africa Dairy Development project. It was started in 2008 with a $42.8 million grant from the Bill and Melinda Gates Foundation. It’s helping about 179,000 small-scale dairy farmers to double their incomes.

The Kosgei family in Nandi County, Kenya, are participants in the East Africa Dairy Development project.

Now, we’re happy to announce that we’ve received a one-year, $8.5 million grant from the Gates Foundation to continue that work. The grant will support existing projects in Rwanda, Kenya and Uganda and explore possibilities for expansion in Ethiopia and Tanzania.

Transporters in Uganda pour a day's milk into containers at a farmers' coorperative.

 

“We are excited for the opportunity to continue serving dairy farming families and grateful to the Bill & Melinda Gates Foundation for their support,” says Elizabeth Bintliff, vice president of Heifer International’s Africa area program.

So what, exactly does EADD do? The project helps small dairy farmers sustainably increase their milk productivity and efficiency. It also helps them sell more milk by connecting to markets and by creating and expanding infrastructure like collection hubs and chilling plants.

EADD is now in its final year of the pilot phase. It has grown to be one of the leading market-oriented agro-livestock development initiatives in East Africa, earning the farming families more than $35 million.

Heifer International is implementing the project, with help from partners TechnoServe, The International Livestock Research Institute (ILRI), World Agroforestry Research Institute and Africa Breeders Services.

World’s Tiniest Heifer Project

 

A miniature model of a portable clay stove demonstrates how improved stoves preserve wood by using significantly less fuel.

Photos by Russ Powell

In Chiponde Village, in the brushy savannah of western Malawi, 38-year-old Nashoni Zimba is celebrating the success of a local Heifer project in his own small way. The father of five is delighted by the improvements that reforestation efforts and improved cook stoves brought since Heifer started the Kasungu Sustainable Agriculture and Natural Resource Management Project here last year.

Zimba spent roughly a week crafting two miniature versions of his village out of mud.He said he hoped the model would show that someone who cares for trees and forests is better off than someone who doesn’t take care of natural resources.

The first version of the village, the “before” model, includes a barren stand of stumps to depict deforestation resulting from the constant need for firewood. Without enough trees to serve as wind breaks, the grass roof on the miniature house in this version is blowing away. An open fire is stacked tall with kindling, and a truck hauls away more wood to produce charcoal.

Nashoni Zimba holds a model of a logging truck filled with wood slated to be made into charcoal in Chiponde Village, Malawi.

The “after” model features improved stoves, both the fixed version made of bricks and the portable clay stove. Both use only about a third as much fuel. A larger house features a metal roof, and a raised corral keeps goats from roaming free. Animals drink water beneath a healthy stand of trees.

Although the project is only a year old, participants say the benefits are already easy to see. Women report the amount of time they spend hunting firewood is significantly cut thanks to their new, more efficient stoves, which not only use less fuel but also cook more quickly. Many of the participants who received meat goats already have kids to pass on and plans to sell future offspring. These sales will produce much-needed income in a tobacco-growing region where farmers are finding the market for their crops is quickly drying up.

Zimba's model depicts metal roofs, efficient stoves and other improvements that come along with Heifer's sustainability measures.

 


One Family’s Favorite Stones

Photo by Kheang Sokleng, Courtesy of Heifer International

By Kheang Sokleng,
Heifer Cambodia

In October 2009, Tes Hen, her husband Meas Phy, and their three children joined the Strey Mean Samnang, or Lucky Women, self-help group (SHG) in Tropang Thlork village, Chantri commune, Rormeas Hiek district, Svay Rieng province, Cambodia. Their group is one of seven participating in the Improving Marginalized Groups Livelihood and Values-Based Holistic Community Development project.

Within a few months of joining the group, Hen was selected to be a Literacy Facilitator. In this role, she facilitates literacy classes to women members, providing numeracy and literacy skills based on Heifer’s 12 Cornerstones.

Hen practices the 12 Cornerstones for Just and Sustainable Development with her family before sharing them with her group. This helps her to develop and implement effective lesson plans. During training sessions, she encourages her students to internalize the 12 Cornerstones. “I want to be a role model in my group and community,” said Hen. 

Hen’s youngest daughter, 11-year-old SreyPov, joined the SHG’s children’s group and said

Photo by Kheang Sokleng, Courtesy of Heifer International

her mother taught her all the “Stones.” “My group is named Yovakchun Ponlork Thmei, or New Sapling Children Group,” SreyPov said. “We have monthly meetings and a savings scheme. We save 200 Riel, or 5 cents, a month. We use our savings fund for buying books and pens.”

Hen’s husband and children love the Cornerstones values and mindfully practice them, especially the Cornerstone of Gender and Family Focus. Meas Phy said he is inspired by this Cornerstone, which brings peace, harmony and respect to his family.

Improving the Environment is SreyPov’s favorite Cornerstone. “Every morning, I clean my house and animal pens,” SreyPov said. “Sometimes, I help my parents bring animal manure to fill up the biogas unit. Since we have a bio-digester, my kitchen is clean and I can help my mom cook without being afraid of the house burning.”

Hen’s family does a great job living out the core values of Gender and Family Focus and Improving the Environment, their favorite Stones. With a strong belief that internalization of the Cornerstones changes people’s lives, they enthusiastically share these values with others.

Positive Change in Xiliujing Village

Story and Photos by: Li Mingjie, Beijing Regional Officer, Heifer China

On March 31, the first Passing on the Gift® (POG) ceremony was held in Xiliujing Village, Yi County of Hebei Province. Forty farmer families distributed a portion of the gift fund of 80,000 Yuan, or $12,695, to be passed on to another 16 families in the village. With loving hearts, villagers played gongs and drums to celebrate the POG – the first of its kind in Xiliujing.

When the project was introduced, villagers assumed it would be similar to previous poverty alleviation projects, all of which ended after the distribution of relief money. No one expected the money could be passed on again. Heifer China’s regional office staff and project partners made several visits to the village to share about Heifer’s conception and process and organize a just, fair and open selection process. The families selected to receive the first gifts were the poorest and in the most urgent need of help.

In the year since the project started, the sheep have grown up and lambed, so it’s time to pass on their offspring to new families. Conception training has had a positive impact on the villagers, helping them understand the real meaning of Heifer’s Passing on the Gift®: we should give our favor to others while accepting favor from others.

This gift delivery showed us a new and harmonious Xiliujing with the spirit of mutual aid.

Rabbits Ensure a Better Life for Beso’s Large Family

Story and Photos by: Marina Kazaryan, Project Assistant, Heifer Georgia

Kumisi is an average village in Georgia not far from Tbilisi. People here live, hope, labor and wish for a bright future, though circumstances are not always so favorable and they have to struggle. After establishing a Farmer Association, villagers discussed and eventually agreed to start rabbit farming with support from Heifer International. “When Heifer started the project in Kumisi, not everyone was convinced of its sustainability and usefulness,” said 31-year-old Beso Kakhelashvili. “However today, seeing how our households have expanded and how we keep developing, more and more people get involved.”

Beso received his rabbit family in a Passing on the Gift® (POG) ceremony from his neighbor Nodar. “Nodar’s family lives right next door to us. I could see how rapidly his farm grew and what benefits it brought to the family,” Beso said. “So, when the time came for the first POG in the village, I decided to join.” Ten four-month-old rabbits, two males and eight females, were the gifts that started what today is a successfully developing farm. 

Rabbit farming is not common in this region, so Beso and his fellow villagers had a lot to learn. Beso participated in trainings conducted by Heifer Georgia staff, featuring experts on Heifer’s 12 Cornerstones for Just and Sustainable Development, rabbit keeping, forage production, and other topics. Today, Beso happily shares the valuable knowledge he received to help others.

Beso’s large family includes his grandparents, parents, brother and sister-in-law, and their young children. Before Heifer, the family owned one cow and a few beehives, but this would hardly suffice for such a large family, especially with his grandparents’ pension as their only stable source of income. Their situation has changed considerably since then.

At the beginning of the project, the family’s diet was enriched with rabbit meat. As their rabbit population increased, they started selling the meat. The additional income allowed them to invest in home renovations to make it more comfortable for the large family. Now they stay toasty warm, even in winter, which is notoriously snowy in Georgia. They also are able to buy new clothes, medicine for Beso’s grandparents, and additional nutrition and vitamin supplements.

The Kakhelashvilis added cattle, turkeys and sheep to their farm, where Beso works with his parents. The day before our visit, the sheep gave birth to three lambs. The weather wasn’t particularly warm, so, to the delight of the children, Beso and his neighbor arranged for the lambs to stay inside. Next time we have young ones, I’ll get the shed appropriately prepared and arranged for any weather condition,” Beso said. “My income from the rabbit farm will give me the possibility to purchase all the necessary equipment.”

“The concept of ‘Passing on the Gift’ is very important,” Beso said. “Neighbors help each other, share with and take care of each other, and that creates a special bond. This is vital in the village’s life.” Beso has already continued this tradition, and in 2011 gave away 10 rabbits to another family. He says he’ll gladly do it again.

 

From Northern Uganda: “Please don’t Get Tired of Helping Us”

Editor’s Note: I believe, at this point, it is impossible to be an organization with field operations in Uganda to avoid discussing our work in that country and our role in helping rehabilitate families affected by the conflict between the Lord’s Resistance Army (LRA), Allied Democratic Forces–both insurgent groups–and the Ugandan government. Over the next several days, we’ll talk here about our work with families in northern Uganda and share stories from families who have gone from being victims of the conflict to thriving in what is actually a very fertile part of the world.


Original story by freelance writer Christian DeVries. Photos by Russell Powell, courtesy of Heifer International.

Christine Akello with her children.

In Peya, a small village outside of Gulu in northern Uganda, Mrs. Christine Akello is rebuilding her life as well as the shattered lives of 12 children. She provides for her own two daughters, her brother’s five children, three cousins and two other girls.

Christine’s husband, Mr. Nono Benson, died in 1997 from an HIV-related illness. Christine later learned that she was also HIV-positive. “When my husband died, his brothers chased me off because I only had girls, and girls weren’t important,” she said.

After being forced off her husband’s farm, she moved to the Koch-Goma internally displaced persons (IDP) camp, where she lived until 2007. “Life was very difficult because we couldn’t farm. We just depended on the food donations,” said Christine. They were only able to eat once a day, and all they had were beans and ugali (corn meal porridge).

One day while working in a field collecting food for their family, Christine and her daughter, Cavin, were captured by rebel soldiers. They used Christine as a porter to carry things they looted from villages they attacked. “Life in the (rebel) camp was very difficult,” said Christine. “We depended on the mercy of the commanders. When you laid down at night, you weren’t sure you would get up the next morning,” she added.

Christine was able to escape two weeks later when the rebels went on a looting run. The Ugandan government had set up an ambush. When the shooting began, she dropped to the ground and prayed. Many people, including rebels, soldiers and captives were killed in the crossfire. “I survived by God’s mercy,” Christine said.

Cavin was not as lucky as her mother. She was raped by the rebels and spent an entire year in their camp. When she came home, she was carrying her baby.

Those years were a nightmare. The family was under constant pressure. “People were living all the time in fear. We didn’t plan for the future, because we weren’t sure we would make it to tomorrow,” Christine said.

The Koch-Goma IDP camp was dangerously overcrowded, and although there was a healthcare center, “There were far too many people in the camp for the clinic to manage,” said Christine. Her health was terrible, because until 2008, Christine was not taking antiretrovirals to combat the HIV, so she was often sick.

Then Christine heard about Heifer International. Heifer was helping families by providing them with bulls and plows so they could clear land to rebuild their farms. To receive a bull, you had to be willing to move out of the camp and start farming. Christine was happy to leave the camp. Her father helped her relocate where she would be able to participate in the project.

With her father’s help, she built two houses and a cow shed. In October 2008, Christine and four other families received four bulls and a plow that they shared. Together they began clearing land and planting rice.

Christine with one of the family’s calves.

On November 27, 2009, Christine received a dairy cow from Heifer. “I had never even dreamed of having a cow,” said Christine. Now she is producing three gallons of milk per day, and that is their primary source of income. Christine also received a variety of seeds: onion, cabbage, tomato, calliandra, eggplant and Napier grass.

Christine sold alcohol made from corn meal when she lived in the IDP camp to earn money, but it was never enough. Everything she earned used to pay for salt, school books and other essentials. Now she earns $860 per year selling milk and additional income from selling peanuts, eggplant, spinach, jackfruit, mangoes and avocado, for a total annual income of about $1,215.

Christine has participated in many Heifer-sponsored trainings: hygiene, HIV awareness, fodder and pasture management, dairy management, plowing, Heifer’s 12 Cornerstones, and others. Christine’s favorite Cornerstone is Improved Animal Management. “If you practice this Cornerstone, your animals will be healthy,” said Christine. “If your animal is healthy, it will provide more milk and live longer.”

Two of Christine’s sons collect fodder for the family’s livestock.

According to Christine, Heifer is a very different type of organization. While other NGOs brought animals in for families in northern Uganda, they just gave them away. “There were a lot of things we didn’t know,” she said. “If the animal was just brought to me without any training, it would have been dead long ago.”

She believes the trainings Heifer provided were a crucial part of her success. “The project is going in the right direction. We have moved from one to three meals each day. It is a sign that things are getting better,” said Christine. While their typical meals are simple, just peanut paste and spinach, they eat chicken every Sunday, beef twice a week, and they have three meals per day. “We now have a balanced diet,” said Christine. Perhaps best of all, Christine feels much healthier. “I have a lot of energy, and I’m now very healthy,” she said.

Two of Christine’s children cut fodder
for the family’s livestock.

Christine is proud to have completed her Passing on the Gift requirements. In 2010, she passed on a bull, and in March 2011, a heifer. “As we received an animal, it is a blessing to pass on to another family,” she said.

Now she has begun to plan for the future. She had to give up her hopes of going to school when she was very young, but Christine wants all of her children and adopted children to finish school. Even though school fees for so many gets expensive, Christine is happy to pay whatever it costs. She pays for their uniforms, pens, books and paper. “If they study, they will get employment and become self-reliant,” she said.

She knows firsthand that Heifer’s assistance is transforming lives, and she sees it in her community. “For the people who have already received, there has been a big change in their life, but there are still many families who have not yet benefited, and their lives are still very difficult,” said Christine. “People were in the camps for such a long time, and they lost their property, so if more support can come, it will help them to resettle.”

Christine has a modest request: “Please don’t get tired of helping us.”

Two of Christine’s daughters wash dishes
outside their home.

Heifer Project Rebuilds Trust in Northern Uganda

Editor’s Note: I believe, at this point, it is impossible to be an organization with field operations in Uganda to avoid discussing our work in that country and our role in helping rehabilitate families affected by the conflict between the Lord’s Resistance Army (LRA), Allied Democratic Forces–both insurgent groups–and the Ugandan government. Over the next several days, we’ll talk here about our work with families in northern Uganda and share stories from families who have gone from being victims of the conflict to thriving in what is actually a very fertile part of the world.


Original story by freelance writer Christian DeVries. Photos by Russell Powell, courtesy of Heifer International.

Mr. Olum George Patrick was born on his grandfather’s land, just two and a half miles from where he lives now. He left his family’s land in 1980 and purchased his own land in 1985 in Peya, Gulu District.

Olum George Patrick in his garden.

But trouble started for the Olum family in 1986. George Patrick was a tanner by trade. He bought skins and hides from people in the villages around Gulu, then tanned and sold the hides in town. The rebel army did not want people doing business or going into town, so they came to his house.

The rebels accused George Patrick of spying for the government. The rebel soldiers beat him mercilessly, only stopping when they thought he was dead. George Patrick was unconscious for a long time, and the beating severely damaged his mouth and jaw.

The rebels took all of George Patrick’s livestock and money. “We lost all our property,” said George Patrick. Over the years, the rebels killed many of his relatives. They took everything from him.

Later, when they found out he was still alive, the rebels came back and arrested him. They took him to their camp for interrogation. The rebel commander fined him two goats and ordered George Patrick to stop selling hides, or he would be killed. He knew they meant it.

George Patrick had to find day labor to earn money, which was nearly impossible. In 1987, the rebels found him a third time. They accused him of attending militia training and working with the Ugandan army. They marched him back to their base where he was given a trial. George Patrick thought the trial was just for show; he was certain they had already made their decision. “Before you got there, they had already talked, and you would find they had already passed judgement,” he said.

He thought they probably had spies at the meeting, so George Patrick confessed to attending one training to learn about the government, but he had refused to join and hadn’t taken the gun they offered. “Because I didn’t take the gun, they didn’t kill me,” said George Patrick. They released him, and he knew he was lucky to be alive.

His family’s life had become a nightmare. “Every morning, every hour, every day you saw someone get killed. Killing was rampant,” said George Patrick. The rebels kidnapped his younger brothers. His family had suffered so much, so in 1989, they moved in with a niece who lived just outside Gulu. At first it was safe at her house, but soon the rebels grew bolder. In 1996, George Patrick moved his family to the Ongako internally displaced persons (IDP) camp, where they lived until 2008.

In 2000, George Patrick met Esther while doing road construction.

Esther Olum picks peppers.

From 1986-1996, Esther lived with her family on their farm. During the war years, they would sometimes sleep at home and sometimes in the forest. “Things were so unpredictable. Sometimes we would spend a whole week or a whole month sleeping in the bush,” she said. Her family was eventually ordered by army soldiers to move to Ongako IDP camp in 1996. They were told that anyone not in the camp would be considered a rebel.

Life in the camp was only marginally better. “The only advantage of the camp was being able to sleep inside a house away from the beating rain,” said Esther.

In the same camp, George Patrick and his family were sleeping in a small hut surrounded by 15,000 other families. Crowded together so closely, it was inevitable that diseases would be widespread, and malaria, diarrhea and scurvy were just part of the problem. “Sickness was too rampant,” said Esther. “Sanitation was the worst,” said George Patrick. Over the course of two months in 2000-2001, Gulu and the surrounding area was hit with Ebola.

Esther was constantly worried for her family. A relief organization came once a month to give them ground maize, sorghum and cooking oil. She saw the people tried hard to help the IDPs, but it wasn’t enough. They could only eat one meal per day, and they never had meat, unless someone killed a wild pig, deer or antelope. Esther and George Patrick managed to borrow some land near the camp where they planted a small kitchen garden, making them luckier than most.

While still in the IDP camp, Esther and George Patrick heard about an organization that was helping farmers who wanted to rebuild their lives through agriculture. Heifer International was providing families with bulls and plows so they could return home and clear land. Esther and George Patrick were excited to join and began attending Heifer trainings every Tuesday in 2007.

Esther and George Patrick with one of the family cows.

They continued to live in the camp until 2008, when they moved home and began clearing their land. Heifer partnered them with four other families who lived nearby, and together, the five families shared four bulls and a plow. Over the war years, the forest had recaptured the land, so the farmers spent much of their time during those first months creating pasture and crop land. They also had to build new homes, because the old ones had been burned to the ground.

One of their first priorities was building a shed and corral for the dairy cow that Heifer had promised. Once each family had a shed and grew grass to feed a cow, they were given a purebred Frisian Holstein.

It took them an entire month to build their cow shed, but ultimately they did it, and in June 2009, they received a dairy cow as promised. They named her Mama Samba, which means Mother of the Garden, because her manure makes everything grow so well. “She is the flower of my compound,” said George Patrick.

Esther and George Patrick’s daughter and grandson
feed fodder to one of the family’s cows.

Esther was really excited to receive a dairy cow. She knew that the milk would be good for her children to drink, and they would be able to sell extra milk to earn income. Esther and George Patrick now have seven children: four sons and three daughters. Their fifth son, Owiny Stephen, died at age 4 of meningitis while the family still lived in the camp. They also have five grandchildren, one of whom lives with them on the farm.

The trainings from Heifer have been incredibly important as they rebuild their home and farm. “I’m a modern farmer. I can teach other people,” said George Patrick. Esther agrees, “I have learned a lot from this project,” she said. “I got a lot of knowledge on agriculture and animals. I know when my animal is sick or ready to be bred.”

They have participated in many trainings, including home hygiene, gender awareness, planting, Heifer’s 12 Cornerstones, and others. George Patrick loves the Cornerstones training. “I’m now basing my life on these,” he said. He believes, “If you follow the Cornerstones, you will achieve development both physically and spiritually.” He thinks this is part of what makes Heifer so successful. “Other NGOs don’t have this idea of Cornerstones.”

Their favorite Cornerstones are Sharing and Caring and Passing on the Gift. “If you pass to a friend, and your friend passes on, then the gift multiplies very quickly,” said Esther. She is proud that they have passed on both a heifer and a bull. “In the Bible it says to love your neighbor,” said George Patrick. “If you have nothing, then your friend can help provide it for you. When I have many friends, my mind is settled,” he added.

Esther, her daughter and grandson work around one of the
family’s orange trees.

The Olum family has plenty of milk to drink and food to eat thanks to their cow. Every Sunday they eat chicken, and once per week they each eat an egg. When they lived in the camp, “I could not even dream of milk,” said George Patrick. Now they have no problem getting all that they need. “I eat three times a day, and I take milk daily. It gives me health. I am meeting all the necessary requirements for my body to function,” he said. “When I was in camp, I didn’t know my HIV status. Now I know I’m negative.”

They now earn about $800 per year selling milk and cabbages.

While they lived in the camp, they didn’t have any room to keep livestock, but now they have nine local cattle (for meat), two Frisians, 30 chickens and two goats. Their animals produce lots of manure, which helps to produce more crops. “There is a big change,” said George Patrick. When you apply manure, the crops grow faster and with good health.” The manure has increased their cabbage yield 67 percent.

The Heifer project has made changes at a deeper level, as well. During the war years, families didn’t know who to trust, and everyone was suspicious. The project is helping restore trust in the community. Family relationships are also changing. Before the project, George Patrick didn’t get water or wash clothes, and Esther didn’t plant crops. They had specific gender roles, but now they help each other whenever possible. “We are united because we are moving together. We have trust in one another,” George Patrick said.

George Patrick knows Heifer International will be able to spread this type of success to many other families. “The resources that Heifer has given are not wasted,” he said. “With Heifer it is the clients who benefit directly. With Heifer there is so much transparency and accountability. Heifer is trusted.”

Of the project, George Patrick said, “It has had a permanent impact on my life. I only wish the project can continue so that others can benefit.”

New Match Brings Hope to Vietnam

Half of farmers in the Mekong Delta Region of Vietnam live on less than $1 a day. The families in this area struggle with limited land for production, illiteracy, unemployment and lack of clean water and sanitation. As a result, the child malnutrition rate is very high – causing stunted growth and a wide range of diseases.

The main reasons for malnutrition are poor access to resources and lack of awareness about nutrient dense food crops and how to best use available food crops. As malnutrition is intricately linked with poverty and cognitive development of children, decreasing childhood malnutrition in poor farmers’ households is an urgent aspect in the poverty-ending mission of Heifer’s work.
Photo by Matt Bradley, courtesy of Heifer International
Through a special Heifer International matching project, we hope to help more than 4,300 households in the poorest parts of the Mekong Delta region gain self-reliance by providing them with a cow, small animals and extensive training so they can maximize their income from their small farms.
The Vietnamese government has such confidence in our work that it is offering to match more than $765,000 if we can raise an equal amount from our donors. That means every dollar you contribute to Heifer today will have twice the impact, but we must raise a total of $1.3 million to fully fund this important project.
We’ve already raised $236,068 toward our goal. Help us take advantage of the full match by giving today.