Drought: We’re All In This Together

It seems like we’ve talked a lot about drought on this blog lately. Last year at this time we were calling attention to the Horn of Africa. Since then we’ve talked about the Sahel region in West Africa and even more recently about the dry conditions that have been wreaking havoc for farmers right here in the United States.

But yesterday’s op-ed by Roger Thurow over at Farmers Feeding the World serves as a reminder that, no matter where farmers are struggling to coax their seedlings out of the ground, drought affects all of us everywhere.

Thurow begins with an anecdote about a Kenyan farmer praying for rain, knowing that if the rains did not come, he could not eat. That prayer, Thurow tells us, was offered in March of 2011. He then draws the parallel that that prayer could be uttered by a number of farmers—large-scale or small—in many parts of the world. The difference is, the United States has safety nets for farmers whose yields are lower than normal whereas farmers in the developing world typically do not.

And that’s the crux of Thurow’s piece. Just like the farmer in Kenya who says he’ll pray for rain for the farmers in Texas, so should all of us support the efforts of agencies, organizations, governments, and any other entity working to expand and improve agricultural development in the places where farmers aren’t guaranteed help if their crop fails.

Like Thurow says, “we’re all in this together.”

 

Heifer CEO in Nepal: First Steps into Sustainability

On his first day in Nepal, Heifer International President and CEO Pierre Ferrari found himself among a group of withdrawn yet excited women in an unused classroom in the village of Kabilash in Chitwan district, a jostling 45-minute drive uphill on a dirt track that was patched up from recent landslides especially for his visit. The ethnic tribal women spoke of the challenges of and their aspirations for Heifer’s signature project, of which they were going to be a part. This was a first for Ferrari. Having traveled through Nepal in February 2011 and having heard about the country’s achievements in implementing transformational projects ever since he joined Heifer, Ferrari was more accustomed to strong women displaying confidence. “It validated the time and money we put into trainings to build the social capital to strengthen and transform women,” said Ferrari.

The women in Kabilash are part of a groundbreaking effort in Nepal that will scale up Heifer’s work to end poverty and hunger by increasing goat and milk production by helping women farmers increase production and enabling them to take part in the value chain through cooperatives formed and led by women. The overarching goal of the project, reducing importation of live goats and milk, will increase income for smallholder farmers through increased production and participation in the value chain, which will ensure that they get a fair share of the profits.

Heifer’s plan in this beautiful but resource-poor community is to establish sustainable partnerships with the local government, which is a co-funder of the project. “Our five-year plan consists of improving livestock and agriculture to help the people of this village escape poverty,” said Village Development Committee Secretary Pradhumna Khadka. “So when Heifer came to me with an opportunity to partner, I accepted it without any reservations.”

This is a partnership that works for all. Because after Heifer completes its work in Kabilash, it can be assured that the impacts will be exponential. “By this time, Heifer will have strengthened the farmers, the cooperative they form, and the agents of development, the government organizations, who are there to stay,” said Parbati Rawal, executive director of SRAM, a Heifer local partner NGO that will implement the project in Kabilash.

Heifer Nepal is geared up to implement similar projects in 28 districts of Nepal in the next five—an ambitious plan that has already been able to seek support in forms of resource leverage and collaborative partnerships from the national and local government and other development agencies.

It’s That Time Again

When the newest edition of World Ark will be appearing in mailboxes around the country. Our special Holiday issue includes three country features in addition to Heifer’s Most Important Gift Catalog in the World.

Women’s empowerment is highlighted in two stories this issue. Puja Singh, Heifer Nepal’s communications and networking officer, takes a look at how projects in Bangladesh are helping women find opportunities that were once denied to them. U.S. Secretary of State Hillary Rodham Clinton also weighs in on why women are key to successful development work in an expanded Asked and Answered interview.

Our Managing Editor, Donna Stokes, also writes about the USAID | Yaajeende project in Senegal, where participants received sheep as part of what will become Heifer’s largest animal distribution ever. Photographer Olivier Asselin illustrates the essay with gorgeous photos from “The Day the Sheep Came.”

The third feature story in the issue addresses habitat conservation in Malawi. Austin Bailey traveled to the project near Kasungu National Park to see a Heifer project that provides families with sustainable sources of animal protein, fuel and savings, so that they no longer need to illegally hunt in the park for food.

And if any of our faithful readers remember Ryan Bell from last year’s Holiday issue, well, he’s back. After a wildly successful campaign in which he raised $8,000 for Heifer, Ryan has launched a new effort to raise $25,000 for us. Ryan recently underwent a few surgeries to help lengthen his jaw bone and was so inspired by his own physical transformations that he wants to give his own “Gift of Transformation” to those in need, no matter how long it takes for him to raise the money.

So get out and check your mail, or check back soon at www.heifer.org/worldark for the online edition of the magazine. Happy reading!

Heifer Haiti Distributes Food to Hurricane Sandy Victims

Last Friday we posted about emergency efforts that were underway to help the people of Haiti affected by Hurricane Sandy.

Yesterday, Heifer Haiti’s Country Director, Hervil Cherubin, let us know that the food distribution was a success. More than 400 food packages were given out to families who needed help in the wake of the storm. Cherubin said Heifer Haiti also helped provide food to Haitians who are physically challenged.

The distribution took place in Solon (a community in Saint Louis du Sud) where Heifer Haiti has a rabbit project and various communities in Les Cayes where the office is located.

It was the first of Heifer Haiti’s planned efforts to provide emergency aid. While Heifer does not specialize in short-term relief but rather in long-term sustainable solutions, our Heifer Haiti colleagues and participants need your continued help. Please consider donating to our Disaster Rehabilitation Fund so we can provide the best assistance possible and help equip families with the means to help deal with future disasters.

Holiday World Ark Features U.S. Secretary of State Hillary Clinton

The holiday edition of World Ark magazine is out, hope you got yours already. This issue is especially great.

It’s not every day that Secretary of State Hillary Clinton takes the time to chat with us about women’s role in development work. She makes a brilliant case for why boosting women’s status around the globe is so important.

“We know that investing in women’s employment, health and education levels leads to greater economic growth across a broad spectrum,” she said. “It also leads to healthier children and a better educated population overall. We know that political systems that are open to full participation by women produce more effective institutions and more representative governments.”

The magazine also features stories and photos about Heifer projects in Senegal, Malawi and Bangladesh.

If you haven’t found your magazine in the mailbox yet, view it online here.

Malaria=Poverty=Malaria

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Today is World Malaria Day, which might have slipped your mind. That’s understandable. The United States eradicated malaria in 1951, and unless you’ve done much traveling it’s probably never topped your list of things to worry about. But for half the world’s population, the 3.3 billion people threatened by the deadly mosquito-borne illness every day, malaria isn’t so easy to forget.

Malaria symptoms include fever, headache, chills, vomiting, anemia and respiratory distress. Children infected with the disease are extremely vulnerable because they haven’t had time to develop any level of immunity.

Malaria is a mean disease that preys on the poor and the innocent. In 2010, 90 percent of all malaria deaths occurred in sub-Saharan Africa, the region of our planet that’s home to the highest proportion of undernourished people. Poor people with limited resources and limited access to health care often can’t afford housing with screened windows and doors to protect them from infected mosquitoes. And once infected, people suffering from malaria lose work days and the paychecks that go along with them, deepening their poverty. This is a handicap faced by countless Heifer project participants who can find themselves incapacitated by malaria multiple times each year.

Most deaths from malaria claim children under the age of 5. That means that every single minute of the day, a child dies of malaria. Pregnant women also face heightened risk.These numbers will knock the breath out of you, but luckily they’re better than they used to be. Malaria mortality rates have fallen by more than 25 percent since 2000. And with continued use of mosquito nets and insecticides, the hope is that the disease will continue to loosen its grasp.

The theme for World Malaria Day 2013 is “Invest in the future. Defeat malaria.” The disease still kills 660,000 people each year, according to the World Health Organization. But not everyone agrees on the numbers, and in fact, the Seattle-based Institute for Health Metrics and Evaluation puts the death toll at 1.2 million per year. I know that number will be stuck in my head for a while.

Happily, we know that bed nets, insecticides and improved housing can slow or stop the spread of malaria. We also know how to treat it. It’s just a question of resources. If, after reading this, you’re having a hard time getting malaria off your mind, visit the WHO’s World Malaria Day 2013 website to learn more.

Learn to Make Cheese with a Romanian Grandma

Video by Geoff Oliver Bugbee and Katya Cengel, who are visiting Heifer projects in Romania this week for Heifer International’s World Ark magazine.

A year ago, Leontina Giorgio received a cow from Heifer Romania. The cow, Ruji, or Rose, was given to her by Heifer partner organization Bothar Ireland as part of the Milk for Orphans program. The program benefits both farmers like Giorgio, from the impoverished hills of Transylvania in the north of the country, and orphans who receive a portion of the farmers’ milk.

Don’t miss the video below where Giorgio takes you step by step through the process of making the delicious and nutritious Cas cheese from fresh milk.

Stay tuned for more posts from Geoff and Katya as they visit with Heifer farmers in Romania and Armenia.

 

Heifer’s Valentine’s Day Gift Ideas Show Real Heart

This Valentine’s Day, don’t just go through the motions of gift-giving – get a special Valentine’s gift that will benefit others long after the heart-shaped chocolates are consumed. The gift of a flock of chicks, a llama or honeybees that help lift families out of poverty is the ideal present for Valentine’s Day.

Heifer International offers heartfelt and unique gifts for Valentine’s Day that celebrate a person’s sweet side. Each animal, along with extensive training, is given to a family in need, providing better nutrition and marketable products. As the animals grow and reproduce, the family’s livelihood improves; and they become benefactors themselves when they fulfill the commitment to Pass on the Gift of their animal’s offspring to another family.

Heifer Valentine’s Day gifts are touching and impactful. For example, see the changes in the small village of Carromata in the Philippines, which was bogged down in illiteracy, poverty and malnutrition after a new dam altered the river that had been its lifeblood. Heifer International’s LOVE project (“Life-giving Offerings and Values-enrichment for Empowerment”) provided water buffalos, pigs, chickens, vegetable seeds and fruit tree seedlings to families there, as well as values-based and technical skills trainings.

Valentines Day Gift Ideas

Canoto Budong  manually strips his Abaca to get the fibers. Photo courtesy of Heifer International.

Now, LOVE participant Canoto Bodong happily says sweet potatoes, taro and cassava are improving his family’s diet, and project families are growing abaca plants, whose fiber is valued by paper makers and the automotive industry. The community plans to set up its own fiber-stripping machine to expand its production.

Valentines Day gift ideas.

Children in Carromata play as Abaca fibers dry along the river bank of Tago. Photo courtesy of Heifer International.

Heifer International’s Valentine’s Day infographic shows that 80 percent of women have received a gift with no thought behind it, according to a recent survey. So instead of expensive but impersonal chocolates, baubles, or flowers that wilt all too soon, this Valentine’s Day give something that will honor him or her – a Heifer International gift that spreads the wonderful feeling of making a difference.

Check out our special selection of Valentine’s Day gift ideas to find the right gift for your sweetheart.

Food Tank: A Think Tank for Food

Food TankHave you heard about Food Tank yet? Co-founded by Ellen Gustafson and Danielle Nierenberg, Food Tank: The Food Think Tank offers “solutions and environmentally sustainable ways of alleviating hunger, obesity and poverty by creating a network of connections and information for us to consume and share.”

They launched less than a month ago, and they’ve already put out a lot of interesting material. Like 10 Ways to Cut Your Grocery Bill While Eating Healthier and Are Earth Markets the New Farmers’ Markets? My favorite so far is this video they shared by the American Society of Landscape Architects: The Edible City.

They’ve also got an active Facebook page, so be sure to check them out as well.

Know of any other new organizations we’d be interested in? Share them in the comments section below.

NGO Aid Map Helps Members Work Together

Heifer International is one of InterAction‘s more than 190 member organizations working in developing countries around the world. We’ve referenced their NGO Aid Map, which has been operational since 2010, before, but it’s worth revisiting. The site details more than 3,600 projects in 80-plus countries.

A post this week announces work on three new sub-sites on China, India and Mexico as well as further development work on the main site to help all members find ways to work together and learn from each other. The purpose of providing this open data is not “transparency for transparency’s sake,” but “ultimately, the goal is use – individuals and organizations acting on that data in ways that actually lead to improvements in people’s lives.”

Heifer International is pleased to be included and applauds efforts to continue to refine and develop the already extensive and innovative map. If you have not seen it yet, check it out by going here. To view Heifer projects alone, go under organizations pull-down menu until you find us listed. Happy exploring!

How is Poverty Measured?

Having traveled to the field for my work with Heifer, I’ve seen true poverty firsthand. Heck, I can find poverty within my own neighborhood. So I know what it looks like. But just how is it measured?

Poverty in Uganda

Photo by Brooke Edwards, courtesy of Heifer International.

The World Bank, which measures a lot of data points in more than 200 countries and has a very thorough website specifically for sharing their data, has a video that explains how they measure poverty.

It’s important to measure things that you’d like to end. If we’re going to end poverty, we have to know where we’re starting from. But I feel like this video really leaves some major considerations out. It appears income and consumption are the primary measures of wellbeing. So, once a family earns enough income and consumes enough goods, they’re considered “above” the poverty line. But are they really out of poverty? Just how easily can they fall right back “below” the poverty line?

At Heifer, we work hard to ensure our participants – individuals, families and communities – truly move out of poverty so they aren’t likely to fall back into poverty. We do this by helping them build assets, grow savings and develop real security. These accomplishments allow them to be more resilient to things like natural disasters or an illness in the family.

Freedom from poverty in Malawi.

Freedom from poverty in Malawi. Photo by Jake Lyell, courtesy of Heifer International.

What do you think about how poverty is measured? What else seems to be missing? Tell us in the comments section below.

Haiti REACH Begins Training Goat Breeders

This week, Heifer Haiti and local partner organization, Tèt kole, held a three-day training for a group of goat breeding center owners in Montrouis in western Haiti. This group of owners are part of the first cohort of Heifer’s REACH program.

Haiti REACH training participants

Photo courtesy of Heifer International.

A total of 22 participants, men and women, young and old, gathered from six of Haiti’s departments where REACH is implemented: Northeast, Northwest, Centre, Nippes, the West and the Grand’Anse. The owners met and networked with each other and learned more about Heifer International’s philosophy, history and methods.

Training topics included Heifer’s 12 Cornerstones for Just and Sustainable Development, the general context of livestock production in Haiti, importance of breeding centers, breeding center care and characteristics, animal production techniques, animal health and wellbeing, forage management, business management, marketing and others. Future plans include visiting successful commercial farms in the Dominican Republic.

Haiti REACH training participants.

Photo courtesy of Heifer International.

Participants were pleased with the trainings, as they will be better prepared to manage the important work of breeding center ownership. Although many have backgrounds in agriculture and livestock, the introduction to new operating techniques and skills will set them up for success.

This diverse group of producers and goat breeding center owners became aligned around a common target during the training: the success of REACH on an individual scale, and ultimately improving the fates of their communities.

When asked about the importance of Heifer’s REACH program, participants said they think it is timely, because they were missing the tools for success. They are confident this program will benefit their respective communities and the entire country.

Haiti REACH training participants.

Photo courtesy of Heifer International.

This introductory training session will not only help breeding center owners modernize their farming practices, it also serves as the launching pad for the REACH program. Training participants before had a common passion for agriculture and livestock; as a result of the training, they have become a group of budding entrepreneurs with the yearning for success within the program.

The signing of contracts between Heifer Haiti and this new group of entrepreneurial goat breeders marks a decisive step in the implementation of REACH. The participants would like to thank Heifer from the bottom of their hearts for this program, and Heifer wishes them well.

Read recent blog posts about Heifer’s REACH program here, and visit www.heifer.org/reachout to give directly to this groundbreaking program.

Haiti Earthquake: Heifer’s Work Continues

It’s not news: the world’s poor are the most vulnerable to natural disasters. The 2010 Haiti earthquake highlighted this truth to a shocking degree. There are many factors that contribute to the dire poverty that exists in places like Haiti. Heifer International’s work is to help farming families build resilient livelihoods, making them less vulnerable to natural disasters, economic changes (like rising commodity food prices) and political shocks.

What does a farm family with a sustainable and resilient livelihood look like? They:

Haiti earthquake survivor

Jean Pierre jumped out of a third-story apartment just before the building collapsed into rubble, one of many destroyed during the 7.0 magnitude earthquake that rocked Haiti on Jan. 12, 2010. She is photographed here, sitting in a field in Cance, in rural western Haiti, a year and a half later. Photo by Geoff Oliver Bugbee, courtesy of Heifer International.

  • Have stable and diverse sources of income
  • Own secure and productive land
  • Have savings and can access formal financing (banks, loans, etc.)
  • Can meet their food needs all year, both through their own production and by affording supplemental food from other sources
  • Have access to health, education, water, energy, transportation and communication services
  • Have a strong voice, especially the women, through cooperatives and associations

Heifer’s Rural Entrepreneurs for Agricultural Cooperation in Haiti Project (REACH) is making the above a reality for more than 100,000 Haitians. It’s our largest project in Haiti to date, and it will help participating families and communities far less vulnerable to events like the Haiti earthquake of 2010, because they will have the resiliency to bounce back with minimal assistance.

We need help fulfilling our fundraising goals, and you can give directly to REACH today. What will your gift do? This:

  • Start family-run breeding centers that will improve the local economy by creating jobs and training participants to provide for improved livestock breeds– something that has never been done before in Haiti.
  • Improve Haiti’s soil so it will produce better crops, increasing crop production and quality, and ultimately growing enough food that farmers can use to sell for income and build businesses.
  • Train Haitian farmers in disaster preparedness and teaching them  how to protect their biggest assets–their livestock.
  • Protect the environment by placing animals where they are complementary to the crops, and train participants techniques such as zero-grazing, which protects ground cover and makes collecting manure for organic fertilizer easy. Our goal is to leave the environment better than we found it.
Post Haiti earthquake rebuilding.

A Haiti REACH goat breeding center. Photo by Jason Woods, courtesy of Heifer International.

We cannot predict the next time a major natural disaster like the 2010 Haiti earthquake will strike. Through REACH, however, we can help ensure at least 100,000 Haitians will be less vulnerable.

Give to REACH now to become part of this important work.

Haiti: Three Years After the Earthquake

Today is the third anniversary of the earthquake that devastated Haiti.

Haiti earthquake

Photo by Bryan Clifton, courtesy of Heifer International.

Recovering from Haiti Earthquake.

Photo by Jason Woods, courtesy of Heifer International.

This week we have highlighted the work Heifer has been doing in Haiti both before and since the earthquake. Here’s a quick roundup:

Our current major effort in Haiti is our extensive project called Rural Entrepreneurs for Agricultural Cooperation in Haiti (REACH). The project aims to help 20,250 families with gifts of livestock and by strengthening communities through the construction and management of goat and swine breeding centers, many of which will be owned and operated by women.

You can learn more and donate to REACH by visiting heifer.org/reachout now.

Recovering from Haiti earthquake.

Photo by Jason Woods, courtesy of Heifer International.

Of course, Heifer’s work alone is not nearly all the help Haiti needs as it continues to recover from the 7.0 magnitude earthquake. The good news is that we’re certainly not alone. Here’s a list of recent posts from other great organizations applying their work in what has long been the most impoverished and vulnerable country in the Western Hemisphere:

Heifer International Marks 3rd Anniversary of Haiti Earthquake

On the third anniversary of the devastating January 2010 Haiti earthquake, Heifer International remembers the quake’s victims – those killed and those dislocated – and affirms our commitment to help Haitians emerge from the tragedy stronger than before.

Post Haiti Earthquake

Port-au-Prince tent camp almost 8 months after Haiti earthquake in 2010. Photo by Bryan Clifton, courtesy of Heifer International.

The magnitude-7 earthquake affected nearly 3,000 Heifer project families. Since the Haiti earthquake, Heifer has built and repaired dozens of homes; provided water filters and hygiene kits to prevent cholera; and helped rejuvenate rural agricultural activities with training and resources such as animals, equipment and seeds.

Today, Heifer International is implementing an extensive project called REACH (Rural Entrepreneurs for Agricultural Cooperation in Haiti), which is helping Haiti build its agricultural sector and improve the lives of rural Haitians.

Post Haiti Earthquake Goat Breeding Center

Goat breeding center, part of Heifer's Haiti REACH project, in Tet Kole. Photo by Jason Woods, courtesy of Heifer International.

The five-year project will assist 20,250 rural households in Haiti through not only the distribution of livestock but also through improved market linkages and construction and management of goat and swine breeding centers.

Heifer will build 97 goat and 50 swine breeding centers that will provide quality livestock for Haitians, and project participants will own the centers. Twenty-five breeding center owners have been selected already, and 19 breeding centers are under construction.

Post Haiti Earthquake Goat Breeding Center

Photo by Jason Woods, courtesy of Heifer International.

Heifer International worked in Haiti for 10 years before the earthquake and is committed to working with families for many years to come. Recently, Heifer provided help to families and communities affected by Hurricane Sandy, which, before striking the northeastern United States as Superstorm Sandy, inundated the struggling island nation.

As the world remembers the catastrophe that occurred on January 12, 2010, and considers how far Haiti has yet to come, Heifer International vows to open a new era of hope in the lives of thousands of Haitian people.

Be a part of our Haiti earthquake rehabilitation work by donating to our Haiti REACH project today.

A New Beginning With Heifer in Milot, Haiti

Editor’s note: As we approach the third anniversary of the earthquake that devastated the lives of so many Haitians, we are asking for your help in raising funds to continue the important work of rebuilding livelihoods in post-earthquake Haiti. Visit www.heifer.org/reachout to learn more and give.

Author’s note: In 2012, I traveled to Haiti to spend a couple of weeks visiting projects with Heifer Haiti staff. For previous posts on my trip, see my page.

Toussaint Christophe lives just off the road that takes travelers to nearby Milot, Haiti. There, he earns money by breaking limestone and selling it as construction material.

Toussaint Christophe

Toussaint Christophe and his goats in Milot, Haiti. Photo by Jason Woods, courtesy of Heifer International.

But not too far from his house, Toussaint also cultivates yams, bananas and beans and takes care of four goats and a cow–all of which came from Heifer through the From the Ground Up project. The crops and livestock will supplement both his diet and income.

“Since I was a young man, I’ve seen people with cows,” Toussaint said. “This is the first time I’ve had one.”

Goats are a more familiar sight to Toussaint. His parents raised and bred goats, and he began helping the effort as soon as he was able. At age 14, he received his first goat. Shortly after, Toussaint’s family was robbed of all 15 of their goats, and he, his parents and six siblings had to rely solely upon selling bananas and yams to the market.

Compounding the situation, the family’s house burned down a few years later. The fire killed one of his brothers and left another paralyzed. Toussaint’s family never found out how the house burned down, but they suspect it was arson. Around the same time, four of his siblings became ill with asthma problems.

After the fire, Toussaint dropped out of school to help support his family.

“The first time I went to school, I was 17 because my parents were not supportive of that kind of thing,” he said. “When the house burned, we lost everything. (My parents) wanted me to work.”

Toussaint Christophe 2

Toussaint Christophe near his home in Milot, Haiti. Photo by Jason Woods, courtesy of Heifer International.

Toussaint’s children, however, are getting the opportunity he never had. Both of his sons, who are in their mid-20s, are in secondary school in Cap Haitien, about 12 miles away.

And Toussaint’s informal education has continued through Heifer trainings.

“I have had many trainings… (including) techniques for dividing yam roots and goat production,” he said. “I can now treat some of the kinds of diseases that goats have. In the past, I (would have) to pay a veterinarian for everything the goats needed. Now, I can give a first examination or first aid to the goats.”

The project with Heifer marks the first time Toussaint has owned goats since his teenage years, and this is not something he takes lightly.

“I take care of (the goats) as well as I would a person,” he said. “I like to see them right.”

Toussaint Christophe 3

Toussaint Christophe smiles near his home in Milot, Haiti. Photo by Jason Woods, courtesy of Heifer International.