About Heifer International

Heifer International works with communities to end hunger and poverty and care for the Earth. With gifts of livestock and training, Heifer projects help families improve their nutrition and generate income in sustainable ways. We refer to the animals as "living loans," because in exchange for their livestock and training, families agree to give one of their animal's offspring to another family in need. It's called Passing on the Gift–a cornerstone of our mission that creates a lasting and sustainable impact.

Rhubarb Pie Recipe

Rhubarb Pie RecipeWith the first warm winds of spring come the first harvests, those hardy green sprigs breaking through the thawing soil. If you live in cooler climes, rhubarb is a terrific harbinger of the changing season. It loves a brisk spring and is a tangy palate cleanser after the heavier starches of winter.

Rhubarb Pie

Ingredients

  • 4 to 5 cups rhubarb, peeled and cut into 1/2-inch pieces (about 6 stalks)
  • a generous pinch of grated lemon rind
  • 1 2/3 cups sugar
  • 1/4 cup flour
  • a pinch of salt
  • two pie crusts, either store-bought or homemade

Preparation Instructions

Preheat oven to 400 degrees. In a bowl, combine rhubarb with all ingredients (except crusts). line ungreased 9-inch pie pan with one crust. fill pie with rhubarb mixture. Cover with top crust. Pinc edges and slash to allow steam and juice to escape. Bake for 20 minutes, then reduce heat to 350 degrees and bake an additional 20 minutes to brown the crust. Serve warm with vanilla ice cream.

 

New Classic Thai-Style Pumpkin Curry

Looking for a Pumpkin Pie Alternative?

This unusual pumpkin pie recipe will be a favorite for the holiday seasonAutumn’s classic front-porch decoration is often sold short in the kitchen, doomed to a thousand versions of the same old (though delicious) custard-style pie. But pumpkin, high in fiber and antioxidants, low in calories, is capable of so much more. This year, send it to a new fate with this pumpkin pie alternative recipe. Matched with zesty red Thai curry and silky coconut milk, cubed pumpkin becomes the keystone of a vibrant, hearty dish, with just enough fire to remind you winter is coming.

Thai-Style Pumpkin Curry Recipe

  • 4 cups pie pumpkin, peeled and cut into 1/2-inch cubes
  • 1 red bell pepper, cut into strips
  • 14 ounces coconut milk
  • 2 tablespoons (or less, to taste) Thai red curry paste
  • 1 cup chicken stock
  • 2 tablespoons tamarind paste (or substitute 2 tablespoons brown sugar and juice of one lime)
  • 3 or 4 tablespoons chopped cilantro
  • optional: asparagus or green beans, cut into one-inch pieces

In a large, heavy-bottomed saucepan, mix together a few tablespoons of the coconut milk and the red curry paste, and stir over medium heat until well-blended. Add the rest of the coconut milk, chicken stock and tamarind, and bring to a simmer. Add pumpkin cubes and simmer for about 10 minutes, then add bell peppers and asparagus or beans if desired. Simmer for another 5 to 8 minutes. Stir in cilantro and cut the heat. Let stand a few minutes before serving over rice.

Be sure to come back and tell us what you think of this pumpkin curry recipe in the comments.

Fall Planting Brings Spring Flowers

Lilies planted in the fall bloom in springPerennials are the reliable joys of gardening, sending up new shoots in a barren yard every spring with little or no attention from you. Autumn is the perfect time to plant new ones and do a little upkeep on the old ones.

New bulbs, like hyacinths, lilies, tulips and daffodils, are best planted now, before the first frost. Perennials like hostas or salvia that have gotten very large or crowded, or that are beginning to die out in the center, should be dug up, divided and replanted farther apart. Experts recommend doing this on a dry but cloudy day. Dig up the entire root ball and separate, making sure each new section has more roots than shoots. Replant immediately, trimming plants to half their height and removing dead foliage.

Heifer International Haiti Staff prepare for Tropical Storm Isaac

Children in Haiti Benefit from Heifer REACH ProjectAs Tropical Storm Isaac approaches Haiti, Heifer International’s Haiti country office is taking precautions to prepare for the tropical storm that is forecast to bring as much as 20 inches of rain to portions of the country. Heifer’s offices in Haiti closed at noon on Friday so that staff could prepare for the approaching storm. We are continually monitoring the situation, and we will be ready to determine a response once Tropical Storm Isaac has passed over Haiti.

Heifer has been committed to development work in Haiti for more than 12 years. Following the 2010 earthquake that caused widespread destruction, Heifer launched its REACH (Rural Entrepreneurs for Agricultural Cooperation in Haiti) project to help rehabilitate and change the lives of more than 20,000 Haitian families. Heifer remains committed to this island nation that has seen more than its share of natural disasters.

Learn more about Heifer’s preparations for Tropical Storm Isaac here.

Jane’s New Self Confidence



by Heifer Philippines


Jane Bangao-Lutong, 53, used to live locked inside her shell, wallowing in insecurity and bouts of self-pity. Her husband, Alejandro Lutong, was murdered in November 1995 and ever since, Jane bore her hardships in silence and raised three children amidst a life of wanting and poverty.

Jane lives by herself in a house made of pine lumber with GI sheets roofing built when her husband was still alive. The house was located on a rocky high bank along the Bayudan River in Supang, a mountainside village in the town of Sabangan, Mountain Province in Northern Philippines. Alfred, her eldest son, is now 29, is married and living with his own family. Norvy, the second son, is 22, a working student who supports himself through college (he is on his third year). Her youngest, daughter Je-ann ( 21), is also on her third year of college taking up hotel and restaurant management. Norvy and Je-ann stay in a boarding house in the town of Bontoc where their college is located, about an hour and a half away from Supang. They visit Jane every other weekend and during school breaks and holidays.

Jane has no advanced education, completing only the fifth grade. Jane worked hard in silence, and maximized whatever available resources to raise her children and send them to school. The murder of her husband has strengthened her resolve to raise her children but left her feeling insecure, withdrawn and misunderstood by neighbors.

“Poverty has denied me of higher education, I do not want my children to suffer the same fate, this is the only heritage I can give to them,” Jane says. Her children did their part, looking for ways to support their studies, but there are times where they have to stop and enroll again when money is available. What the children cannot do is restore Jane’s confidence. Jane’s insecurity and withdrawn personality resulted in lost opportunities to make the family life better. Her relationship with her children, at times, becomes stressful and strained, especially when they began working for their own. “I am just sorry that I cannot continuously make it easy for them, they have to learn early how to also support themselves,” Jane added.

Before joining the project, which started a year ago, Jane earned a living planting rice in a 1,000 square meter rice terrace in the hills of Supang. Cropping is once a year and whatever harvest she gets is just for family consumption for the whole year. She augments this by vegetable gardening. Money comes from hired farm labor whenever available and from sales of extra vegetable produce. The children meanwhile also do hired farm labor for their school needs. In times of emergencies, the family gets by with loans from the Rural Improvement Club in Supang Village (with very minimal interest) and small loans from relatives. Jane also raised native pigs, which she sold during some occasions to keep up with certain tribe traditions and for household needs. Simply put, the family is really hard pressed to make ends meet and survive.

“It is quite fortunate that me and my children do not experience serious illnesses, as we only depend on the Philippine Health (PhilHealth) Program for indigent families paid for by the provincial government for our health needs,” Jane says. “Also, the relationship within the family is okay, except for minor misunderstandings, especially when the children try to convince to try new things and look for opportunities,” she added.

But life is really hard. Jane has an annual income barely reaching PhP 21,000 (less than US $500), despite all the hard work she is putting in. Her usual litany is “if only my husband was still alive.” Self-pity and lack of confidence to take part in community programs have long held her back from seeking opportunities to improve her family’s quality of life.

A year ago, Heifer Philippines and the Igorota Foundation, Inc. started a new project in the towns of Sabangan and Bauko. Supang village was selected as the main project site in Sabangan. Igorota Foundation has a very successful partnership with Heifer Philippines with an earlier project in two other villages in Sabangan, which are adjacent to Supang. Again, Jane was reluctant to join. It was only the persistent request from Norvy and Je-ann and the efforts of Igorota’s local community facilitator that convinced Jane to finally try it out. “At that time I told myself, free animal gifts and vegetable seeds in exchange for attending a seminar, I have nothing to lose,” Jane says. “Turned out, it was one of the wisest decisions I have ever made,” she said, with a very faint trace of a smile in her face.

Jane first attended the Cornerstones Workshop for participating families in the first quarter of 2011. “Things happened so fast in that workshop, I realized I have imprisoned myself all these years in self-pity and insecurities,” she says. “That was when I realized I should get out of my shell, develop my self confidence and this Heifer project is the perfect opportunity. Me and my neighbors are all learning together and we are committed to help each other.” Jane also attended other skills trainings, such as improving animal management, savings and loan management training, organic farming, values-based planning, and community-managed disaster risk reduction planning.

In July 2011, Jane finally received her gifts from Heifer and Igorota. “I received one gilt, fruit tree seedlings, assorted vegetable seeds (bitter gourd, string beans, eggplant and pechay) for kitchen gardening. She established her kitchen garden first, and started earning from them as early as September 2011. She earned almost a thousand pesos on bitter gourd alone in just three months. “I am very thankful for this Heifer Project. I have wallowed in self-pity for so long I missed out on opportunities like these,” she says.

In late December 2011, Jane’s gilt had her first farrowing and gave birth to eight piglets. She is now fattening seven piglets while one piglet was given to the boar’s owner as payment for boar breeding service. “My target is to earn gradually from my pigs,” Jane says. “Maybe 50,000 pesos (US $1,100) for this year.” Jane is planning to sell some — if not all seven piglets — by this March.

The biggest change in Jane since joining the project is how to overcome her shyness after years of insecurity and self-pity. “It was a difficult struggle at first, but I cannot allow myself anymore to live in the past. I am sure my husband would be happier the way I am now,” Jane shared with a deep sigh, which, it seems to be, a release from the emotional pain she had been nursing. “My husband is long gone, I cannot afford to also lose my children if I go on wallowing in self-pity. My children are my greatest treasures, and to these gifts from Heifer, they will help me nurture my treasures.”

Jane is evolving into a silent group leader for her self-help group, and she is one of the more dependable members of the group. What she cannot express in words she expresses in hard work and initiative. She readily accepts responsibilities for the group, strengthening her core accountability and the practice of sharing and caring and other principles of the cornerstones. In due time, Jane is sure she will make good progress as the project progresses.

“I am also deeply inspired by the stories of Heifer’s Golden Talent Awardees. I hope to be able to emulate their examples. For me, the only way to repay Heifer and Igorota Foundation is through sheer hard work to take care of the gifts and do justice to the opportunity they have given for poor families like us to break free from hunger and poverty,” she says. “Thank you Heifer International and all the donors who make these kind of projects a continuing success.”

Story Contribution by:


Jun Dom-oguen, Heifer international – Philippines, Program Officer for Northern Philippines
Marifee A. Lucaney, Facilitator, IGOROTA Project


Editor’s note: This post is the first from the Philippines in a new series that follows the progress of specific families, starting at the beginning of their work with Heifer. Initially, this series will focus on our programs in Asia/South Pacific, where our colleagues have chosen one family in each region in the countries where we work and will bring us quarterly updates.

Heifer to Improve Mountainous Armenian Pastures

Heifer Armenia staff with CARMAC tractor recipients.

The excitement on January 20 in Vanadzor, Armenia, was overwhelming as three new tractors were officially handed over to cooperatives of small farm owners in three rural communities. Heifer Armenia was able to share the excitement with the farmers during the official distribution ceremony as agreements were signed with leaders of farmer cooperatives.

The delivery of the tractors is one of the initial components of the Community Agricultural Resource Management and Competitiveness Project (CARMAC). Recognizing the impact of Heifer’s work in Armenia and its sound reputation as a reliable project partner, Heifer was asked by the Armenian Ministry of Agriculture to assist farmer cooperatives with project financing and implementation.

For Armenian men and women living in  mountainous communities, livestock production is the main source of income and livelihood. Yet, many constraints exist that make it difficult for farmers to work effectively and improve their livelihoods. The CARMAC project therefore focuses on addressing key constraints such as acute pasture degradation, persistent diseases, absent or obsolete infrastructure as well as processing and marketing constraints. This five-year project consequently introduces innovative community-based pasture livestock production and addresses pasture management issues through infrastructure, community-level agri-business and provision of related support services.

In line with Heifer’s focus, this project contributes to community empowerment, agricultural development and mitigation of environmental degradation in Armenia. The project will enhance the productivity and sustainability of pasture-based livestock farms in 55 Armenian mountainous communities. In total, a population of around 78,000 will benefit from the CARMAC project through increased milk production, improved pasture management and enhanced sales of livestock products.

A Hard Life in Yarkant Village

Tuerdi, his wife and their oldest son and daughter



by Heifer China 

Tuerdi is 36 years old, living with his wife, his sister’s son, his three daughters and his aunt who is now 65 years old and cannot walk freely as a result of falling from the tractor twice. As many people as this family has, there are only two who can work. Together with the poor production from the field and animal rearing, this family has led a hard life in Yarkant, Xinjiang, China. This family has nine goats, two local brand cattle and two hens that provide one or two eggs, and often these animals cannot meet the needs from the children, let alone the needs of the entire family. The oldest boy never had milk and his body size is far smaller than other children his age. The oldest girl also has the same problem. 

The boy is now in junior school (first grade ), and he is the top one student in his class. His dream is to become a teacher if he has the chance to enter college. The girl’s performance in school is also quite good, and her dream is to be a doctor. Both of the children have the local pancake — which costs 1 RMB — as their lunch. 

At the beginning of this year, the Heifer Turpan project farmers went to Yarkant to promote Heifer program concepts, and Tuerdi is seeing positive changes after joining the program. The Heifer program provided Tuerdi with one good-quality simmental cross-breeding cow. Tuerdi actively joined in the program and took advantage of the chance to learn from the trainings and meetings. He holds a hope that through the Heifer program, his family could have a more stable income to improve them a higher living standard and better children’s nutrition.

Editor’s note: This post is part of a new series that follows the progress of specific families, starting at the beginning of their work with Heifer. Initially, this series will focus on our programs in Asia/South Pacific, where our colleagues have chosen one family in each region in the countries where we work and will bring us quarterly updates. 

The front of Tuerdi’s home in Yarkant village, China
Goats inside an animal pen

Heifer 12 x 12 Blog Launches

Heifer International’s work, country staff, families, programs and principles will be featured in a new blog, Heifer 12 x 12, written by Betty Londergan, Heifer’s global blogging ambassador.

Londergan, of Atlanta, is a longtime marketer, copywriter and author and a committed Heifer donor and supporter. Her work with Heifer follows her very successful What Gives 365 blog, where she donated $100 a day for a year to different nonprofits and causes, including Heifer International, featuring each cause on the day of her gift.

For Heifer 12 x 12, she will travel to 12 programs in 12 countries over the coming 12 months, beginning with a visit to Guatemala later this month. Her experience in marketing and advertising, in addition to her work as a writer, researcher and interviewer, will provide a fresh and candid view of the anti-hunger and anti-poverty work of Heifer. She also brings valuable understanding of the importance of caring and commitment to causes through her personal experience with her What Gives 365 blog.

Londergan is a seasoned traveler, which will suit her well as she travels to nearly a third of Heifer’s 40 countries, which are among the poorest in the world. She will chronicle her travels in her blog, sharing stories and pictures of many of the families with whom Heifer works, along with stories and pictures of Heifer International staff who daily work alongside the families as they use their own skills and energy to transform lives.

Londergan is donating her time and talent, and Heifer International is covering the cost of her travels. Beyond that, there are no rules, no boundaries, no limits. Her observations and reflections are her own.

A Widow Struggles for Family Life

YouenSophea, Yoeun Sophaort, and Soeu Samai (Sopheap’s nephew) have lunch at theirkitchen.

by Heifer Cambodia

Anlong Sa — a poor rural village in Phnom Leap commune, Preahneth Preah district, Bantey Meanchey province — is inhabited by 146 families who rely on traditional agriculture (including rice and livestock), fishing and making bamboo baskets for their livelihood. However, the village faces many challenges including poor quality of agricultural products and services, natural disasters, lack of education and poor sanitation and hygiene. Low education and literacy are factors that lead to domestic violence while social norms put women in a lower status then men, and a lack of job opportunities lead to high migration for work and the problem of human trafficking and HIV/AIDS.

Khuon Sopheap, 42, is a poor widow in this village who has experienced a very hard life since her childhood after her mother died when she was 8 years old. Her father then married another woman and moved to live in another village, leaving her to live with her poor aunt Rath Tong (now 56 years old). Sopheap had no chance to attend school due to poverty. She got married to Muth Sa Oeun at age of 17 in the hope of building a happy family. However, her husband helped little in doing farming and earning income to support the household. He spent most of his time drinking alcohol and wasted the family property, plummeting the family into a worse situation. Sopheap divorced her husband in 2005 when he migrated to work as laborer in Thailand and took another wife there. A huge burden is laid on her shoulders as she has to take care of all children alone.


A mother of five children (four daughters and one son), Sopheap has struggled in earning income to feed her children, her aunt Rath Tong and three nephews. The household’s main source of income is from making bamboo and rattan baskets for sale. All her family members get involved in making the baskets for family income generation. However, after paying for some production materials including bamboos and metal wire, the family is able to earn only 115,000 Riels (about US $28.75) every three months from selling the baskets. Her family also owns one hectare of rice land. But rice yield can feed the family for only seven months after harvest. As income from bamboo and rattan baskets is not enough for support family life, her family has to borrow money from others and sell their labor.


“I have many children that rice yield on 1 hectare of land cannot feed us enough. We were poor in family planning as we did not know how to do birth spacing,” said Sopheap. Her family has not enough nutrition in their foods. Her family rarely has meat in their meals as they have no money to buy meat. They have fishes, fresh-water shellfish, snails or frogs that they catch from the field and river. For the family’s vegetables, Sopheap’s aunt Rath Tong picks morning glory and water lilies from the river and edible leaves from the jungle.


The family’s poverty and debt prompted her eldest daughter, Yoeun Chann (22), to drop out of study at grade 2 to help the family earn income. She got married to Che Rithih (27), who helps doing farming and catching fishes to feed the family. They now have an 8-month-old baby girl, Ruon Choeung. 


Then because Sopheap had no money to support her children for scholastic materials, her second son, Yoeun Khol (20), and her third daughter, Yoeun Sopheap (17), stopped their study at grade 4 and grade 5 respectively. Currently, Khol has migrated to sell his labor in Thailand while Sopheap helps produce baskets and sometimes sells her labor in the crop harvest of other villagers. 


“I don’t want my son to work in Thailand as he might be risky to any bad acts while staying far away from home,” said Sopheap. “However, after joining the group, I plan to enhance livestock production and grow vegetables so that my son and daughters will have jobs at home.”


“I am very sad that I cannot pursue my study,” said Sopheap, adding, “However, I want to be trained in sewing skill as a tailor in the future. With this career, I will be able to earn more money to take care of my poor mother.”


Because of the dire poverty of families like Sopheap’s, Heifer Cambodia implemented the “Community’s Empowerment and Environmental Protection Surround Tonle Sap Lake” project in July 2010. This project was launched in partnership with Cambodian Human Resource Development (CHRD), a local NGO. The project aims to improve income, promote environmental sustainability and involve the whole community in development activities. Twenty-five families were selected to receive piglets, horticulture seeds, fruit trees and other agriculture equipment along with training. In June 2011, Sopheap’s family was one of 25 additional families to be included in the project, and they received piglets and other resources through a Passing on the Gift™ ceremony in October 2011. 


Sopheap takes good care of the piglets, keeping them healthy by applying simple techniques she gained from training. One piglet is fattened for sale in the next four months while another is raised for reproductive purposes. She gets up early each morning at 5:00, fetching water from the river, which is located about 50 meters from her house to clean the pigs and pen. Then she feeds them with help from her daughters (the pigs are fed three times a day, morning, afternoon and evening). She starts making bamboo baskets at 8 a.m. and continues her work until 8 p.m.


“I am so busy at my daily works from morning till night,” said Sopheap. “I sometime prepare foods, but sometime my daughters do it. Though I am busy, I allocate my time for attending literacy class, but not regularly because sometime I have to finish the baskets to sell for foods.” Sopheap has joined a group savings program. She puts 2,000 Riels (about US $0.5), in group saving every month. She has attended technical and non-technical trainings, including the 12 Cornerstones, animal husbandry and vegetable growing.


The family shares household chores. in the early morning, aunt Rath Tong brings along with her a packed lunch and goes to the jungle about two kilometers from the village to collect rattans for producing baskets. She returns home at 3 p.m. Sometimes she goes to catch fish with her fishing net, traps and hooks. She also has an old, small boat as a means to catch fish.


A flood hit Sopheap’s village last October and lasted until early November this year. Her vegetable garden was washed away while her rice stalks were completely destroyed by the flood. Her family had to work hard to restore everything after the floodwaters receded.


Sopheap’s other two daughters, Yoeun Sopea (13), and Yoeun Sophort (10) are currently studying at grade 3 in a primary school, which is located about 2 kilometers from the village. They have the afternoon class, lasting from 1 to 5 p.m. In morning before school time, Sophea and Sophort help their mother by cleaning animal pens, feeding pigs, cleaning the house, preparing lunch, and making the baskets.


Editor’s note: This post is part of a new series that follows the progress of specific families, starting at the beginning of their work with Heifer. Initially, this series will focus on our programs in Asia/South Pacific, where our colleagues have chosen one family in each region in the countries where we work and will bring us quarterly updates. 

House of Ms. KhuonSopheap’s family. Its roof and walls were built with thatches.
KhuonSopheap cleans and feeds her pigs.
YoeunSophea fetches water from the river (about 50 meters from the house) to help clean the penand pigs.
KhuonSopheap and her daughters make bamboo baskets.

Heifer’s Heart: Volunteer Spotlight

Heifer volunteer Donna Sosnowski (2nd from left) presenting the Golden Talent Award to an Armenian Family while on a recent Heifer Study Tour.

DonnaSosnowski has been a dedicated Heifer volunteer for seven years.  As an educator she has found Heifer’sresources to be an invaluable tool in her classroom, especially the “inspiring”Read to Feed program.  Last year herschool’s first grade students raised enough money to buy a goat and two flocksof chickens just by having book sales during recesses.  In addition, Donna had the initiative towrite several articles for the district-wide teacher newsletter, sharingHeifer’s educator resources with her colleagues.


During herfirst five years as a volunteer she spread Heifer’s message through booths atEarth Day, Peace Day, Make a Difference Day at the University of Nevada, andthe Nevada Reading Week Conference. This year she has the opportunity to be aReading Week Conference presenter and teach teachers how Heifer can make adifference in their classrooms.
Two years agothe Heifer Reno Group was established with Donne serving as the Area VolunteerCoordinator. The group has been very action-oriented.  Some highlighted activities are working withschools, gift wrapping at Barnes and Noble and Borders book stores during theholiday seasons, and crocheting hats, scarves, blankets, and pot holders tosell for donations.  They have also madecontacts to work with the University of Nevada, the Food Coop, and libraries.
One ofDonna’s favorite fund-raisers was held last year, when an enthusiastic highschool student arranged for her school to have a Heifer Day.  For several months leading up to the serviceproject event, classes made Cornerstone posters, collected donations, andlearned about Heifer. On the big day, the 600 students hauled water bucketsaround the football field to simulate people who get their water daily fromstreams, and for lunch they drank water and ate only rice with their hands. Thegym resonated with energizing excitement as the students did the wave ofstanding up and down while shouting Heifer’s mission statement to conclude thepresentations. A nursery donated a tree to be planted as a symbol of plantingseeds of hope and a way to remember and honor that special day. As the PromiseTree grows, the student’s knowledge, compassion, inspiration, and action willgrow too.
Donna isespecially grateful for the opportunity to attend both the Educators Study Tourto Honduras in 2008 and the AVC Study Tour to Armenia this past November.  Of her study tour experiences Donna says, “Toobserve the countless successes Heifer has accomplished to improve the healthand income of so many families was enlightening. To feel the love and warmth ofthe people who participate in community projects bonded us together in ourworldwide Heifer family . . . they reinforced my beliefs that mankind is one,and we all are connected with our hearts no matter what country we live in onthis one planet we share . . . There is an urgency and necessity to help thisailing world with Heifer’s remedy to end world hunger and poverty and to carefor the Earth”